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Impossibly Easy Italian Sausage Pie

Impossibly Easy Italian Sausage Pie

Dinner's impossibly easy! Top this sausage pie with a spoonful of warm pasta sauce, and you'll think you're eating pizza.

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( 28 Ratings)

28 Ratings

5 Stars 50%

4 Stars 32%

3 Stars 11%

2 Stars 7%

1 Stars 0%

Member Reviews ( 13 )
26d0a422-c769-4769-9ea4-c5e3b2c1d946
  • PREP TIME 15 Min
  • TOTAL TIME 55 Min
  • SERVINGS 6

 

1/2
lb bulk Italian pork sausage
2
cups Green Giant® Valley Fresh Steamers™ frozen mixed vegetables, thawed, well drained
1/2
cup Original Bisquick® mix
1
cup milk
1/2
teaspoon salt
1/4
teaspoon pepper
2
eggs
  • 1 Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain. Spread sausage in pie plate. Sprinkle with vegetables.
  • 2 In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  • 3 Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 210
    • (Calories from Fat 100),
  • Total Fat 11g
    • (Saturated Fat 4g,
    • Trans Fat 0g),
  • Cholesterol 95mg;
  • Sodium 650mg;
  • Total Carbohydrate 17g
    • (Dietary Fiber 3g,
    • Sugars 6g),
  • Protein 11g;
Percent Daily Value*:
  • Vitamin A 60 %;
  • Vitamin C 2 %;
  • Calcium 10 %;
  • Iron 8 %;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 1 High-Fat Meat;
  • 1/2 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 13 Reviews View All
Posted 12/26/2010 4:44:23 PM REPORT ABUSE czechdoll1 said:
Rating:
My family and I love this recipe! My son especially. It is quick and easy and I definitely recommend trying it. Sometimes we make it with sausage and meatballs for a different twixt. Very tasty!
This reply was: Helpful  Inspiring
Posted 3/10/2010 10:51:13 PM REPORT ABUSE martysmom said:
Rating:
Needed to use a pound of Italian Sausage Ground Turkey and didn't have pasta or tomato sauce. This recipe hit the spot. Browned turkey, microwaved bag of italian veges; sprinkled cheese then added parm. cheese to the topping (basil, oregano, garlic salt). Yummy and no trip to SaveMart for pasta that would have turned into $20!
This reply was: Helpful  Inspiring
Posted 9/4/2009 12:56:51 PM REPORT ABUSE mvkbmk said:
Rating:
Leave it to me to mess up an easy recipe! I made the bisquick mixture too early and I am assuming that is why my pie doesn't look right? It doesn't look like the picture... no veggies poking through, just pie crust! It tastes good though :)
This reply was: Helpful  Inspiring
1 - 3 of 13 Reviews View All
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