Impossibly Easy Chicken 'n Broccoli Pie

 

1

package (10 ounces) frozen chopped broccoli, thawed and drained

1 1/2

cups shredded Cheddar cheese (6 ounces)

1

cup cut-up cooked chicken

1

medium onion, chopped (1/2 cup)

1/2

cup Original Bisquick® mix

1

cup milk

1/2

teaspoon salt

1/4

teaspoon pepper

2

eggs

• 1 Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate.
• 2 Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate.
• 3 Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.