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Betty Crocker
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Hot Dogs 'n Crescents

Hot Dogs 'n Crescents

What fun! Hot dogs are baked in their own buns! This is a favorite for kids of all ages.

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(27 Ratings)

27 Ratings

5 spoons 52%

4 spoons 48%

3 spoons 0%

2 spoons 0%

1 spoons 0%

Member Reviews (9)
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  • PREP TIME

    15 Min

  • TOTAL TIME

    27 Min

  • SERVINGS

    0

 

1 3/4
cups Original Bisquick® mix
1/3
cup milk
1
tablespoon yellow mustard
3
tablespoons pickle relish, drained
2
slices process American cheese food, cut into 4 strips
8
hot dogs
Additional pickle relish, if desired
  • 1 Heat oven to 425ºF. Grease cookie sheet. Mix Bisquick, milk and mustard until soft dough forms; beat 30 seconds. Turn dough onto surface dusted with Bisquick; roll in Bisquick to coat. Shape into ball; knead 10 times.
  • 2 Roll dough into 13-inch circle; cut into 8 wedges. Place about 1 teaspoon pickle relish and 1 cheese strip on each wedge about 1 inch from rounded edge. Top with hot dog. Roll up, beginning at rounded edge. Place crescents, with tips underneath, on cookie sheet.
  • 3 Bake about 12 minutes or until golden brown. Serve with additional pickle relish.
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Expert Tips

If you like, serve with mustard, salsa or ketchup.

To grease the cookie sheet, use a pastry brush or paper towel to spread on the shortening.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 275
    • (Calories from Fat 160 ),
  • Total Fat 18 g
    • (Saturated Fat 7 g,
  • Cholesterol 30 mg;
  • Sodium 1060 mg;
  • Total Carbohydrate 20 g
    • (Dietary Fiber 0g,
  • Protein 8 g;
Percent Daily Value*:
  • Vitamin A 2.00%;
  • Vitamin C 0.00%;
  • Calcium 8.00%;
  • Iron 6.00%;
Exchanges:
  • 1 Starch;
  • 1 High-Fat Meat;
  • 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 9 Reviews View All
Posted 9/12/2010 5:28:37 PM REPORT ABUSE ryco said:
Rating:
I made 1 1/2 x's this recipe to use the full 12 pack of weiners. I subbed jalepeno red pepper jelly for the relish and added i slice of cooked bacon to each wrap. They took 15 minutes to bake and were delicious! Will try with chicken next...
This reply was: Helpful  Inspiring
Posted 9/11/2007 9:43:49 AM REPORT ABUSE robbierocks1 said:
Rating:
My son loved these especially with 1/4 cup of parmesan cheese added with the dough.
This reply was: Helpful  Inspiring
Posted 7/24/2007 9:43:31 AM REPORT ABUSE SJ said:
Rating:
This recipe offered a great twist for how to make a hotdog!
This reply was: Helpful  Inspiring
1 - 3 of 9 Reviews View All
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