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Holiday Snickerdoodles

Holiday Snickerdoodles

Love cinnamon and sugar? You'll want to try this easy version of a classic cinnamon and sugar cookie.

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( 165 Ratings)

165 Ratings

5 Stars 64%

4 Stars 18%

3 Stars 8%

2 Stars 4%

1 Stars 5%

Member Reviews ( 29 )
3e078928-66e2-442f-977e-badcd2e350e0
  • PREP TIME 30 Min
  • TOTAL TIME 1 Hr 30 Min
  • SERVINGS 36

 

1
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
2
tablespoons Gold Medal® all-purpose flour
1/3
cup butter or margarine, softened
1
egg
1/4
cup sugar
1
teaspoon ground cinnamon
Betty Crocker® red and green decorating icings
  • 1 Heat oven to 375°F. In large bowl, stir cookie mix, flour, butter and egg until dough forms.
  • 2 Shape dough into 1-inch balls. In small bowl, mix sugar and cinnamon. Roll balls in sugar-cinnamon mixture. Place 2 inches apart on ungreased cookie sheets.
  • 3 Bake 11 to 12 minutes or until set. Cool 1 minute. Remove from cookie sheets. If desired, roll tops of warm cookies in additional sugar-cinnamon mixture. Cool completely, about 20 minutes. Decorate as desired using icing.

Expert Tips

Cookie dough can be covered and refrigerated up to 24 hours before baking. If it's too firm, let stand at room temperature 30 minutes.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

Nutrition Information:

1 Serving (1 Cookie)
  • Calories 80
    • (Calories from Fat 30),
  • Total Fat 3g
    • (Saturated Fat 1 1/2g,
    • Trans Fat 1/2g),
  • Cholesterol 10mg;
  • Sodium 45mg;
  • Total Carbohydrate 13g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.

    Review & Comments

    Write a Review
    1 - 3 of 29 Reviews View All
    Posted 12/12/2012 12:58:50 AM REPORT ABUSE pink28 said:
    Rating:
    soooo good and easy tooo make :)
    This reply was: Helpful  Inspiring
    Posted 12/12/2010 2:36:51 PM REPORT ABUSE alb2 said:
    Rating:
    super easy to make and the kids had fun making them. Taste great and will definately be making these again!
    This reply was: Helpful  Inspiring
    Posted 11/12/2010 1:51:29 PM REPORT ABUSE ClosetBaker said:
    Rating:
    These were a breeze to make and delicious! To give it a twist I also tried it with a little nutmeg in the dough...even better!
    This reply was: Helpful  Inspiring
    1 - 3 of 29 Reviews View All
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