Red pepper sauce, mustard seed and onion give this relish a feisty flair.
SAVE ON THIS RECIPE!
Black Bean-Corn Relish: Stir in 1 can (15 ounces) black beans, rinsed and drained. Makes 3 1/2 cups relish.
Here's a great companion to your favorite grilled or roasted turkey, chicken or beef.
Hey, partner! Add a little Southwest style by stirring in a 15-ounce can of black beans that you've rinsed and drained.
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