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Bisquick® Chocolate Chip Cookies

Blogger Deborah Harroun of Taste and Tell shows a kid-friendly, shortcut way to make chocolate chip cookies. Learn to make this recipe with our how-to article.

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  • Prep Time 10 min
  • Total Time 35 min
  • Servings 24

Ingredients

1/2
cup butter, softened
1
cup packed brown sugar
1
teaspoon vanilla
1
egg
2
cups Bisquick Heart Smart® mix
1
cup semisweet chocolate chips (6 oz)

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LOCATION

Directions

  • 1 Heat oven to 350°F. In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy. Beat in vanilla and egg. Add Bisquick mix; beat on low speed until combined. Stir in chocolate chips.
  • 2 Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
  • 3 Bake 8 to 10 minutes or until set on edges and golden brown. Cool on cookie sheets 2 minutes. Remove from cookie sheets to cooling racks.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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