Prepare to be the most popular person at the party! From berries to lemon and everything in between, these spring desserts know how to steal the show.
4.5 out of 5 stars, average rating value out of 729 reviews.Kitchen Tested- Prep time: 20 min
- Total time: 40 min
- Ingredients: 7
- Servings: 6
Classic strawberry shortcake—a beloved American dessert—is a simple yet delightful combination of buttery biscuits, juicy sweetened strawberries, and luscious whipped cream. Its ease of preparation and irresistible taste have made it a timeless favorite.
This recipe for Bisquick™ strawberry shortcake has been around for decades—almost as long as Bisquick has been around. In the 1950s, the versatility of the mix soared in popularity, with strawberry shortcake being one of the most popular ways to use the mix. Since then, it has graced countless print ads, cookbooks, magazines, and even the Bisquick box. While early versions incorporated cream in the biscuits, our current recipe—refined over decades—uses milk and butter for optimal flavor and texture.
The beauty of shortcake lies in its adaptability. Our test kitchens have developed over 800 variations, proving its versatility. From unique flavor infusions to different fruits and cake modifications, shortcake is the perfect dessert for any occasion.
4.3 out of 5 stars, average rating value out of 435 reviews.Kitchen Tested- Prep time: 10 min
- Total time: 2 hr 0 min
- Ingredients: 10
- Servings: 25
Betty Crocker published the first lemon bars recipe in 1963, in Betty Crocker's™ Cooky Book. The recipe was an instant success, and within just a few short years, lemon bars had become a cookie tray classic. Once you’ve had these lemon bars, you’ll be hard pressed to eat any others as good as these. What’s not to love? Lemon lovers have met their match with these amazing sweet-tart bars. A flaky shortbread-type crust is filled with a sweetened lemon curd filling you can really sink your teeth into—sooo luscious! With just the right ratio of sweet to tart, it’s no wonder these bars get a 5-star rating from hundreds of fans. Because lemons are available the year around, you can make these drool-worthy bars any time of year. Or if you’re lucky enough to have a lemon tree in your yard, use them to make these delicious treats. Wondering how many lemons you’ll need for this recipe? Usually, 1 large lemon will be enough for the juice as well as the zest.
4.5 out of 5 stars, average rating value out of 11 reviews.- Prep time: 30 min
- Total time: 3 hr 10 min
- Ingredients: 11
- Servings: 12
This fluffy lemon poke cake gets a surprising burst of flavor from Betty Crocker™ vanilla frosting mixed with pureed fresh strawberries. Finished with whipped topping, chopped fresh strawberries and lemon peel, it's a dessert that tastes like the sweetest days of summer.
4.8 out of 5 stars, average rating value out of 27 reviews.- Prep time: 15 min
- Total time: 1 hr 30 min
- Ingredients: 9
- Servings: 24
Step aside chocolate fans, so long peanut butter enthusiasts, lemon lovers are having a moment, and this radiant lemon cake is the perfect way to join them. The secret to achieving a mouthwatering dessert that’s both luxuriously rich and delicately light? Buttermilk! Adding this ingredient to the batter creates a moist and slightly tangy crumb that’s perfectly tamed by the sweet lemony frosting. Next time you need a sweet treat to take to the party or potluck, lean into the lemon trend and make this lemon buttermilk cake.
4.9 out of 5 stars, average rating value out of 37 reviews.- Prep time: 35 min
- Total time: 4 hr 55 min
- Ingredients: 12
- Servings: 8
This is the blueberry cheesecake pie of our dreams. With a flaky, tender crust and sweet gooey blueberry topping, this pie is love at first bite. From get-togethers to a patio party, our cheesecake pie will be the star of any dessert table. Make sure to cut yourself a piece first; it will go fast! You've got what it takes to make our wildly delicious blueberry cream cheese pie unforgettable.
4.5 out of 5 stars, average rating value out of 10 reviews.Kitchen Tested- Prep time: 20 min
- Total time: 3 hr 0 min
- Ingredients: 10
- Servings: 24
Bright and lemony, this cookie bar topped with sweet raspberries will go fast at your next potluck.
4.6 out of 5 stars, average rating value out of 88 reviews.- Prep time: 10 min
- Total time: 1 hr 45 min
- Ingredients: 9
- Servings: 16
This delightful Lemon-Raspberry Cake recipe is the perfect spring dessert that's both elegant and easy to make. Featuring three moist layers of bright lemon cake perfectly balanced with sweet-tart raspberry preserves, it's a flavor combination that will tantalize your taste buds. Crowned with a luscious homemade lemon buttercream frosting and adorned with vibrant raspberries and lemon peel, this cake is ideal for any special occasion. Get ready to create this beautiful and delicious lemon raspberry dessert!
4.7 out of 5 stars, average rating value out of 30 reviews.Kitchen Tested- Prep time: 40 min
- Total time: 3 hr 15 min
- Ingredients: 10
- Servings: 12
The star of this beautiful cake is the fresh strawberry buttercream frosting that’s bursting with summer flavor. As impressive as it looks, this cake is made easy with Betty Crocker™ Super Moist™ white cake mix.
4.5 out of 5 stars, average rating value out of 19 reviews.- Prep time: 15 min
- Total time: 3 hr 0 min
- Ingredients: 10
- Servings: 24
A riff on the classic gooey butter cake, these custardy dessert bars (made easy with Betty Crocker™ yellow cake mix!) are filled with chopped rhubarb. If you only have fresh rhubarb on hand, or it’s not in season and frozen is available, this recipe can work equally well with whichever you have on hand. Serve with a scoop of vanilla ice cream, or top with a from-scratch sweetened whipped cream for an added level of deliciousness! It’s a great potluck treat and travels well.
4.1 out of 5 stars, average rating value out of 40 reviews.- Prep time: 25 min
- Total time: 1 hr 55 min
- Ingredients: 16
- Servings: 24
Our Lemon-Blueberry Cupcakes combine the bright, citrusy flavor of fresh lemon with the sweet, juicy pop of ripe blueberries. These easy-to-make cupcakes use a convenient lemon cake mix as a base, making them incredibly simple to whip up. Topped with a luscious lemon cream cheese frosting, these fluffy cupcakes offer a perfect balance of tart and sweet. Bring the taste of pure joy to your table with these delightful cupcakes!
