A tangy cilantro-yogurt sauce tops off this ginger-, jalapeño- and curry-flavored soup.
Coconut milk is made from the flesh of coconut, not the thin liquid found inside the ripe fruit. It's also a very popular addition to curries.
Save yourself some time by grabbing a jar of grated gingerroot found in the grocery produce section. It's a quick way to add zest to your meals!
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