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Layered Pizza Dip

Layered Pizza Dip
  • Prep 10 min
  • Total 25 min
  • Servings 32
Warm up your holiday party with this snacking-good dip!
Updated May 24, 2011

Ingredients

  • 1 (8-oz.) container soft cream cheese with chives and onions
  • 1/2 cup pizza sauce
  • 1/2 cup chopped green bell pepper
  • 1/3 cup finely chopped pepperoni
  • 2 oz. (1/2 cup) shredded mozzarella cheese
  • 2 oz. (1/2 cup) shredded Cheddar cheese

Steps

  • 1
    Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
  • 2
    Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
  • 3
    Serve warm with bagel crisps, bagel chips or crackers.

  • Layer the ingredients and store wrapped in the fridge up to 24 hours ahead. Let sit at room temp just a few minutes before baking.

Nutrition Facts

Serving Size: 1 Tablespoon
Calories
50
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
100mg
4%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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