Skip to Content

Fresh Fruit Tart

  • Save Recipe
  • Prep 25 min
  • Total 1 hr 15 min
  • Servings 12
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Serve up refreshing fresh fruit on a sweet and easy cookie base made from Betty Crocker® cake mix.
Updated Feb 4, 2016
  • Save
  • Shop
  • Share
  • Keep Screen On


  • 1 box Betty Crocker™ Delights Super Moist™ Lemon Cake Mix
  • 1/3 cup butter or margarine, softened
  • 1 egg
  • 3 containers (6 oz each) Yoplait® Original yogurt lemon burst or French vanilla
  • 1 box (4-serving size) vanilla instant pudding and pie filling mix
  • 3 cups sliced fruits, berries and/or mandarin orange segments
  • 3 tablespoons apricot preserves
  • 1 cup fresh raspberries


  • 1
    Heat oven to 375°F (350°F for dark or nonstick pan). Grease or spray 12-inch pizza pan or bottom only of 13x9-inch pan.
  • 2
    In large bowl, mix cake mix, butter and egg with spoon until crumbly. Press in bottom of pan.
  • 3
    Bake 12 to 18 minutes or until set. Cool completely, about 30 minutes.
  • 4
    In medium bowl, beat yogurt and dry pudding mix with electric mixer on medium speed until blended. Spoon over baked layer. Smooth surface with rubber spatula. Arrange fruit on yogurt mixture.
  • 5
    Heat preserves over medium heat until melted; brush over fruit. Mound raspberries in center. Serve immediately, or refrigerate up to 24 hours. Store covered in refrigerator.

Tips from the Betty Crocker Kitchens

  • tip 1
    In a hurry? A 21-ounce can of blueberry, cherry or apple pie filling can be substituted for the fruit, preserves and raspberries. Spoon the pie filling to within 1 inch of the edge of the yogurt mixture.
  • tip 2
    To keep your berries from becoming soft and mushy, rinse and dry them just before you're ready to use them.
  • tip 3
    For a Fresh Peach Tart, use 1 box Betty Crocker™ Super Moist™ spice cake mix instead of lemon, and top with sliced fresh peaches.


Nutrition Facts are not available for this recipe
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
© 2024 ®/TM General Mills All Rights Reserved