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Apple Cinnamon Infused Vodka

apple cinnamon infused vodka Beverage
Apple Cinnamon Infused Vodka
  • Prep 5 min
  • Total 5 min
  • Servings 1

Create your own drinkable—and giftable—vodka infusion, rich with the deep and spicy flavors of autumn.

Paula Jones
Updated November 12, 2012


  • 1
    apple, washed, cored, sliced
  • 1
    cinnamon stick
  • 2
    cups distilled vodka


  • 1
    In 1-pint canning jar, place apple slices and cinnamon stick.
  • 2
    Add vodka to jar, making sure apple slices and cinnamon stick are completely covered with vodka. Seal jar. Store in cool, dark location for up to 6 months.

  • Recipe can be easily doubled or tripled.
  • You can omit cinnamon, if desired.
  • The longer you leave the apples and cinnamon in the vodka, the stronger the flavor will be. Shorter time equals subtle flavor.

No nutrition information available for this recipe

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