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Recipe

Whiskey and Beer BBQ Chicken Sliders

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Enjoy your favorite chicken sliders—Beer-B-Q style—with hints of whiskey and beer flavor.

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( 25 Ratings)

25 Ratings

5 Stars 72%

4 Stars 24%

3 Stars

2 Stars

1 Stars

Member Reviews ( 11 )

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PREP TIME 20 Min
TOTAL TIME 40 Min
SERVINGS 12

Sauce

1: cup barbecue sauce

1 1/2: cups lager beer, such as a pilsner

2: tablespoons whiskey

1: teaspoon seasoned salt

1: teaspoon garlic-pepper blend

1/2: teaspoon ground mustard

1: to 2 teaspoons Buffalo wing sauce or other hot sauce

Sandwiches

1: deli rotisserie chicken, skin and bones removed, shredded (about 4 cups)

12: slider buns, split

12: pimiento-stuffed green olives, if desired

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1 In 2-quart saucepan, heat sauce ingredients to boiling over medium heat, stirring frequently. Reduce heat to medium-low and simmer 20 minutes, stirring occasionally to prevent scorching.
2 In medium microwavable bowl, place chicken; cover. Microwave on High 4 to 5 minutes or until hot. Add shredded chicken to sauce in saucepan, stir to coat.
3 Place about 1/3 cup chicken mixture on bottom of each slider bun; top with bun top. Garnish each sandwich with green olive.

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Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Sandwich)

Calories 230

(Calories from Fat 50),

Total Fat 6g

(Saturated Fat 1 1/2g,
Trans Fat 0g),

Cholesterol 40mg;
Sodium 620mg;
Total Carbohydrate 25g

(Dietary Fiber 0g,
Sugars 8g),

Protein 16g;

Percent Daily Value*:

Exchanges:

1 1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
2 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 11 Reviews View All

Posted 9/25/2012 8:03:51 PM REPORT ABUSE Ta2junkie said:

Rating:

This was great and I will make again for sure! I also used a smoke honey sauce and it seemed just the right amount of kick.I used Kings Hawaiian rolls for the bread. Will definitely try with pork sometime.Works great with Fosters and JD.

This reply was: Helpful Inspiring

Posted 6/18/2012 5:10:44 PM REPORT ABUSE BillswifeKim said:

Rating:

Very good. I cooked chicken breasts in the crock pot with just beer. After 8 hours, the breast fell apart with a fork. I made a double batch of the sauce and it still was almost not enough. We like our bbq saucy. Next time I make this I think I will either put in more hot sauce or maybe some ketchup. It could have used just a bit more zing. But, I will make again.

This reply was: Helpful Inspiring