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Gluten Free Quick Mix Chocolate Cookies

Gluten Free Quick Mix Chocolate Cookies

Five ingredients are all you need for quick homemade chocolate cookies.

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( 17 Ratings)

17 Ratings

5 Stars 47%

4 Stars 29%

3 Stars 12%

2 Stars 0%

1 Stars 12%

Member Reviews ( 15 )
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  • PREP TIME 45 Min
  • TOTAL TIME 1 Hr 25 Min
  • SERVINGS 48

 

1
box Betty Crocker® Gluten Free devil's food cake mix
1/3
cup vegetable oil
1
teaspoon vanilla
2
eggs
1/4
cup sugar
  • 1 Heat oven to 350°F. In large bowl, mix all ingredients except sugar with spoon until dough forms.
  • 2 Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls about 2 inches apart.
  • 3 Bake 8 to 10 minutes or until set. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes, before storing in tightly covered container.

Expert Tips

For more sparkling cookies, roll dough balls in coarse sugar.

To make Chocolate-Chocolate Chip Cookies, stir 2/3 cup miniature semisweet chocolate chips into the dough.

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

Nutrition Information:

1 Serving (1 Cookie)
  • Calories 50
    • (Calories from Fat 15),
  • Total Fat 2g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 10mg;
  • Sodium 55mg;
  • Total Carbohydrate 9g
    • (Dietary Fiber 0g,
    • Sugars 5g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.

    Review & Comments

     Write a Review
    1 - 3 of 15 Reviews View All
    Posted 12/9/2012 9:39:52 PM REPORT ABUSE gfdfmom said:
    Rating:
    These came out really good- as good as with gluten. I think the recipe called for too many chocolate chips, though, and next time I will use fewer.
    This reply was: Helpful  Inspiring
    Posted 12/8/2011 10:02:19 PM REPORT ABUSE aluckygirl said:
    Rating:
    I highly recommend rolling these in powdered sugar to make chocolate crinkles. Delicious and easy to make!
    This reply was: Helpful  Inspiring
    Posted 12/8/2011 3:37:05 PM REPORT ABUSE lepak said:
    Rating:
    These are great rolled them in red and green sugar for a bake sale.
    This reply was: Helpful  Inspiring
    1 - 3 of 15 Reviews View All
    © 2012 ®/TM General Mills All Rights Reserved
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