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Recipe

Impossibly Easy Southwestern Pie

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No matter where you live, this southwestern pie, packed with black beans, cheese and salsa, is sure to please.

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( 84 Ratings)

84 Ratings

5 Stars 39%

4 Stars 23%

3 Stars 10%

2 Stars

1 Stars 27%

Member Reviews ( 16 )

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PREP TIME 15 Min
TOTAL TIME 1 Hr
SERVINGS 6

1 1/2: cups Green Giant® whole kernel corn

8: medium green onions, chopped

1: can (15 oz) Progresso® black beans, drained, rinsed

1/3: cup shredded Cheddar cheese

1/2: cup Original Bisquick® mix

1/2: cup Old El Paso® Thick 'n Chunky salsa

1/2: cup milk

2: eggs

: Additional Old El Paso® Thick 'n Chunky salsa

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1 Heat oven to 400ºF. Grease 9-inch pie plate. Layer corn, onions and beans in pie plate. Sprinkle with cheese.
2 Stir Bisquick mix, milk, 1/2 cup salsa and the eggs until blended. Pour into pie plate.
3 Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa.

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Nutrition Information:

1 Serving (1 Serving)

Calories 220

(Calories from Fat 55 ),

Total Fat 6 g

(Saturated Fat 3 g,

Cholesterol 80 mg;
Sodium 540 mg;
Total Carbohydrate 36 g

(Dietary Fiber 7 g,

Protein 13 g;

Percent Daily Value*:

Vitamin A 10 %;
Vitamin C 6 %;
Calcium 16 %;
Iron 16 %;

Exchanges:

2 Starch;
1 Vegetable;
1 Very Lean Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 16 Reviews View All

Posted 4/8/2012 12:25:30 PM REPORT ABUSE Momfillis said:

Rating:

This is a good recipe.. But I changed the black beans to pintos as my family doent like the Black beans.. I also added, the green chilis and some chopped jalapenos and anaheims and more salas and cumin.. after that it was really great and had lots of southwestern taste.I like to use the mexican cheese also..

This reply was: Helpful Inspiring

Posted 12/1/2010 6:51:23 AM REPORT ABUSE tmahan said:

Rating:

This was a good recipe. It would be GREAT if it had a little more flavor. Next time I will add a little meat or add a spicier salsa as well as some salt an other seasonings. We did serve with sour cream and chopped lettuce and that tasted good. I think adding some chopped green chilies/jalapenos would have worked well also. My kids ate it and the family told me it was a keeper!

This reply was: Helpful Inspiring