ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Impossibly Easy Pizza Bake

Craving pizza? Just add milk to Original Bisquick™ mix and you'll make quick work of a pizza bake that's in the oven in less than 20 minutes.

Error occured While adding it to favorites X
CLOSE
 (18) 17 Reviews
+

Share

  • Prep Time 15 min
  • Total Time 35 min
  • Servings 8

Ingredients

3 1/3
cups Original Bisquick™ mix (from a 2 lb 8 oz box)
1
cup milk
1
jar (14 oz) pizza sauce
1
package (7 oz) sliced pepperoni
1
bag (8 oz) shredded mozzarella cheese (2 cups)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and milk until soft dough forms. Drop half of dough by spoonfuls* evenly in bottom of baking dish (dough will not completely cover bottom of dish).
  • 2 Drizzle about 1 cup pizza sauce over dough. Arrange half of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
  • 3 Bake 25 to 30 minutes or until golden brown, biscuits in center are cooked and cheese in center is bubbly.

How to Make Impossibly Easy Pizza Bake

EXPERT TIPS

Expert Tips

To make half a recipe, divide ingredients in half; bake in sprayed 8-inch square (2-quart) glass baking dish 22 to 25 minutes.

Add your favorite pizza toppings to the layers. Try cooked sausage crumbles, chopped green bell pepper, onion or olives.

*Spraying or greasing tablespoon makes it easier to spoon dough.

This Impossibly Easy Pizza Bake can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
450
(
Calories from Fat
220),
% Daily Value
Total Fat
24g
24%
(Saturated Fat
9g,
9%
Trans Fat
2 1/2g
2 1/2%
),
Cholesterol
45mg
45%;
Sodium
1310mg
1310%;
Total Carbohydrate
39g
39%
(Dietary Fiber
2g
2%
  Sugars
3g
3%
),
Protein
18g
18%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
4%;
Calcium
35%;
Iron
15%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close