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Impossibly Easy Ham and Cheddar Pie

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Betty Crocker Kitchens
Updated Oct 2, 2013
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Ham, Cheddar and apple make a delicious Bisquick® main-dish pie to serve morning, noon or night.

Impossibly Easy Ham and Cheddar Pie

  • Prep Time 10 min
  • Total 55 min
  • Servings 6
  • Ingredients 8
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Ingredients

  • 1 1/2 cups cut-up cooked ham
  • 1 cup shredded Cheddar cheese (4 oz)
  • 4 medium green onions, sliced (1/4 cup)
  • 1 small cooking apple, peeled, chopped (1/2 cup)
  • 1/2 cup Original Bisquick™ mix
  • 1 cup milk
  • 1/8 teaspoon pepper
  • 2 eggs

Instructions

  • Step 
    1
    Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. Sprinkle ham, cheese, onions and apple in pie plate.
  • Step 
    2
    In medium bowl, stir remaining ingredients until blended. Pour over ham mixture.
  • Step 
    3
    Bake uncovered 35 to 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition

230 Calories
13g Total Fat
17g Protein
11g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
6g
32%
Trans Fat
1/2g
Cholesterol
115mg
38%
Sodium
780mg
33%
Potassium
270mg
8%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
5g
Protein
17g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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