Looking for an Italian side dish? Then check out these fresh peas and prosciutto flavored with parsley – made ready in 40 minutes!
SAVE ON THIS RECIPE!
2 1/2 cups frozen green peas (from 1-lb bag) can be substituted for the fresh peas. After stirring in remaining ingredients in step 2, cover and cook 3 to 5 minutes or until peas are hot.
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