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Easy Barbecue Crispy Chicken Melts

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Bake chicken breasts with a new look and taste using barbecue sauce and Cheddar cheese.

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(166 Ratings)

166 Ratings

5 spoons 49%

4 spoons 25%

3 spoons 14%

2 spoons

1 spoons

Member Reviews (47)

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PREP TIME
15 Min
TOTAL TIME
45 Min
SERVINGS
4

3: tablespoons butter or margarine

1/2: cup Original Bisquick® mix

1/4: teaspoon pepper

1/4: cup milk

4: boneless skinless chicken breasts (about 1 1/4 lb)

1/4: cup barbecue sauce

1/2: cup shredded Cheddar cheese (2 oz)

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1 Heat oven to 425°F. In 13x9-inch pan, place butter. Heat in oven 2 to 3 minutes or until melted.
2 In shallow dish, stir Bisquick mix and pepper. Pour milk into small bowl. Coat chicken with Bisquick mixture, then dip into milk and coat again with Bisquick mixture. Place chicken in pan.
3 Bake uncovered about 30 minutes or until juice of chicken is clear when center of thickest part is cut (170°F).
4 In small microwavable bowl, microwave barbecue sauce uncovered on High about 30 seconds or until warm. Spoon sauce evenly over chicken; top with cheese.

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Expert Tips

Serve with steamed broccoli, hot Bisquick biscuits, iced tea and ice cream sandwiches.

Serve in toasted buns for a meal on the go.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 390

(Calories from Fat 180),

Total Fat 20g

(Saturated Fat 9g,
Trans Fat 1g),

Cholesterol 125mg;
Sodium 600mg;
Total Carbohydrate 16g

(Dietary Fiber 0g,
Sugars 6g),

Protein 36g;

Percent Daily Value*:

Vitamin A 10.00%;
Vitamin C 0.00%;
Calcium 15.00%;
Iron 10.00%;

Exchanges:

1 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
4 1/2 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
3 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 47 Reviews View All

Posted 12/8/2011 7:03:22 PM REPORT ABUSE LibbiPeachez said:

Rating:

I love this recipe, easy, tasty and looks like you went to more trouble than you did.

This reply was: Helpful Inspiring

Posted 11/14/2011 12:59:43 PM REPORT ABUSE Dymaas6 said:

Rating:

This was a really good recipe. I tried it this weekend with the family and they loved it. I made it just like it was listed and I also added some hickory smoked bacon to it and it was even better. This is going into rotation. =)

This reply was: Helpful Inspiring

Posted 8/14/2011 10:10:28 PM REPORT ABUSE Wingnut1829 said:

Rating:

I LOVED this recipe! I added paprika and a ton of pepper to the Bisquick before coating the chicken. Mine wasn't really turning crispy so I ended up taking the rest of the stick of butter, cutting it up and placing it on top of the chicken and that helped get it crispier than it was. I also melted the cheese in the oven after putting the bbq sauce on top. Overall I loved it and I have 5 more pieces to last me this week!

This reply was: Helpful Inspiring