Make the crispiest chicken fingers you'll ever make using panko bread crumbs. They'll be ready in only 30 minutes!
Make the tenders with Italian style panko bread crumbs, and serve with marinara sauce for dipping.
Barbecue sauce, ranch dressing and honey mustard are great dipping sauce options.
For extra-crispy tenders, drizzle with 2 tablespoons melted butter before baking.
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