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Double-Quick Dinner Rolls

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No need to knead! This magical recipe gives you piping-hot yeast rolls without the work (or mess) of having to knead the dough.

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(77 Ratings)

77 Ratings

5 spoons 55%

4 spoons 30%

3 spoons

2 spoons

1 spoons

Member Reviews (22)

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PREP TIME
10 Min
TOTAL TIME
1 Hr 30 Min
SERVINGS
1

2 1/4: cups Gold Medal® all-purpose or unbleached flour

2: tablespoons sugar

1: teaspoon salt

1: package regular or quick active dry yeast

1: cup very warm water (120°F to 130°F)

2: tablespoons shortening

1: egg

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1 Mix 1 1/4 cups of the flour, the sugar, salt and yeast in large bowl. Add water, shortening and egg; beat with spoon until smooth. Stir in remaining flour until smooth. Scrape batter from side of bowl. Cover and let rise in warm place about 30 minutes or until double.
2 Grease 12 regular-size muffin cups. Stir down batter by beating about 25 strokes. Spoon into muffin cups. Let rise 20 to 30 minutes or until batter rounds over tops of cups.
3 Heat oven to 400ºF. Bake 15 to 20 minutes or until golden brown.

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Expert Tips

Add personality to these quick-fix rolls by sprinkling with toasted sesame seed.

Use leftover rolls as pizza "crusts" at another meal. Split and toast rolls. Top with pizza sauce and favorite pizza toppings. Sprinkle with shredded cheese. Bake until warm and cheese is melted.

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Nutrition Information:

1 Serving (1 Serving)

Calories 115

(Calories from Fat 25 ),

Total Fat 3 g

(Saturated Fat 1 g,

Cholesterol 20 mg;
Sodium 200 mg;
Total Carbohydrate 20 g

(Dietary Fiber 1 g,

Protein 3 g;

Percent Daily Value*:

Vitamin A 0.00%;
Vitamin C 0.00%;
Calcium 0.00%;
Iron 6.00%;

Exchanges:

1 Starch;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 22 Reviews View All

Posted 12/25/2011 4:45:45 PM REPORT ABUSE JamesGreen said:

Rating:

This is a quick recipe. I also use it to make two small loaves of bread! Family eats it up!

This reply was: Helpful Inspiring

Posted 9/12/2011 10:40:25 AM REPORT ABUSE drainoff said:

Rating:

Wonderfull Quick Rolls. Tried this receipe as is and it was a hugh hit. Gone before they even got cold. Next time will double the receipe and add Cheddar Cheese. Also will try them as small loafs.

This reply was: Helpful Inspiring

Posted 12/24/2010 10:12:20 PM REPORT ABUSE seeshellsew said:

Rating:

These were super easy!!! And so good. No reason not to have fresh dinner rolls or going to the store for some already baked. This is my "go to" recipe from now on!

This reply was: Helpful Inspiring