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Company Broccoli Three-Cheese Bake

Company Broccoli Three-Cheese Bake

Voted Best Supporting Side of 2008! Have a crowd to feed? Arm yourself with five easy ingredients, including Green Giant® veggies. A few minutes of prep, and you'll have a delicious veggie casserole in the oven.

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( 373 Ratings)

373 Ratings

5 Stars 39%

4 Stars 28%

3 Stars 19%

2 Stars 8%

1 Stars 6%

Member Reviews ( 57 )
845628f8-7a29-4c56-b805-839ae7ef968b
  • PREP TIME 10 Min
  • TOTAL TIME 1 Hr
  • SERVINGS 14

 

1
can (2.8 oz) French-fried onions
2
bags (24 oz each) Green Giant® frozen broccoli & three cheese sauce
1
package (3 oz) cream cheese, cut into cubes
1/4
cup chopped red bell pepper, if desired
1/2
teaspoon red pepper sauce
  • 1 Heat oven to 350°F. Reserve 1 cup French-fried onions for topping.
  • 2 In 5-quart Dutch oven, mix remaining onions, the broccoli, cream cheese, bell pepper and red pepper sauce. Cover; cook over medium-low heat about 20 minutes, stirring once halfway through cooking, until sauce chips are melted. Transfer to ungreased 2- to 3-quart casserole.
  • 3 Bake uncovered 20 to 25 minutes or until vegetables are tender. Sprinkle reserved onions around outer edge of casserole; bake 5 minutes longer.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 110
    • (Calories from Fat 60),
  • Total Fat 6g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 1g),
  • Cholesterol 10mg;
  • Sodium 430mg;
  • Total Carbohydrate 9g
    • (Dietary Fiber 2g,
    • Sugars 3g),
  • Protein 3g;
Percent Daily Value*:
  • Vitamin A 0 %;
  • Vitamin C 20 %;
  • Calcium 4 %;
  • Iron 2 %;
Exchanges:
  • 0 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 1 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 Fat;
Carbohydrate Choices:
  • 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 57 Reviews View All
Posted 3/23/2012 9:18:19 AM REPORT ABUSE Kat-in-kitchen said:
Rating:
Has anyone tried this recipe using low fat ingredients? I'd like to make it healthier but still have an awesome dish. Thanks!
This reply was: Helpful  Inspiring
Posted 3/5/2012 8:44:42 PM REPORT ABUSE Bettyfan843 said:
Rating:
I like the idea but am wondering if I could just use plain broccoli and make my own real cheese sauce? Anyone have ideas??
This reply was: Helpful  Inspiring
Posted 1/15/2012 6:13:43 PM REPORT ABUSE dam1119 said:
Rating:
Very good. I also substituted 2 bags of broc and velveeta for the green giant w/ 3 cheese. I used appox 4 oz vel to keep it slightly more than the cream cheese with everything else the same and the family loved it. Definitely a keeper.
This reply was: Helpful  Inspiring
1 - 3 of 57 Reviews View All
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