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Betty Crocker
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Chocolate-Cherry Cola Cake

Chocolate-Cherry Cola Cake

Try a classic southern cake updated with cake mix and cherry cola.

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(68 Ratings)

68 Ratings

5 spoons 31%

4 spoons 29%

3 spoons 21%

2 spoons 12%

1 spoons 7%

Member Reviews (18)
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  • PREP TIME

    30 Min

  • TOTAL TIME

    2 Hr 15 Min

  • SERVINGS

    12

 

1
jar (10 oz) maraschino cherries, drained, 1/4 cup liquid reserved
1
box Betty Crocker® SuperMoist® devil's food cake mix
1
cup cherry cola carbonated beverage
1/2
cup vegetable oil
3
eggs
1
container Betty Crocker® Whipped vanilla frosting
1
cup marshmallow creme
24
maraschino cherries with stems, well drained, if desired
  • 1 Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour. Chop cherries; set aside.
  • 2 In large bowl, beat cake mix, cola beverage, oil, eggs and 1/4 cup reserved cherry liquid with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chopped cherries. Pour into pan.
  • 3 Bake 34 to 42 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  • 4 In small bowl, mix frosting and marshmallow creme until smooth. Frost cake. Top each piece with 2 cherries with stems. Store loosely covered.

Expert Tips

For chocolate-dipped cherries, melt 1/4 cup semisweet chocolate chips and 1 teaspoon shortening in microwave; stir. Dip well-drained cherries with stems into chocolate; refrigerate to set.

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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 430
    • (Calories from Fat 160),
  • Total Fat 18g
    • (Saturated Fat 4 1/2g,
    • Trans Fat 2g),
  • Cholesterol 55mg;
  • Sodium 350mg;
  • Total Carbohydrate 65g
    • (Dietary Fiber 1g,
    • Sugars 48g),
  • Protein 3g;
Percent Daily Value*:
  • Vitamin A 0.00%;
  • Vitamin C 0.00%;
  • Calcium 8.00%;
  • Iron 10.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 3 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 3 1/2 Fat;
Carbohydrate Choices:
  • 4;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 18 Reviews View All
Posted 12/11/2011 10:37:15 AM REPORT ABUSE USNStringer said:
Rating:
This recipe was delicious!!! I made it for a friend of mine's birthday cake and everyone loved it. They all went back for seconds. :) It was easy to make and the only part that took a long time was waiting for it to cool to add frosting :) Thank you Betty Croker :) I loved the icing and I could definately taste the cherry coke and actual cherry flavor in the cake. Maybe you didnt use enough cherries and maybe you didnt stir the frosting enough and make it smooth to work with. Just be sure to follow the recipe 100% and it turns out great.
This reply was: Helpful  Inspiring
Posted 10/28/2011 11:35:17 AM REPORT ABUSE TravelChica said:
Rating:
Cake was good but that frosting was too sweet, sticky, and completely a mess to work with. You are better to make a basic butter cream with cherry almond flavoring. You also could not taste the cherry flavor in the cake.
This reply was: Helpful  Inspiring
Posted 8/4/2011 9:11:42 PM REPORT ABUSE tiggangel said:
Rating:
very disappointed.....the cake just tasted like chocolate cake! will not make again!
This reply was: Helpful  Inspiring
1 - 3 of 18 Reviews View All
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