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Recipe

Basketball Cupcakes

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Enjoy these decorative basketball cupcakes made using Betty Crocker® SuperMoist® cake mix topped with Betty Crocker® frosting and icing--perfect dessert to treat a crowd.

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PREP TIME 35 Min
TOTAL TIME 1 Hr 55 Min
SERVINGS 24

1: box Betty Crocker® SuperMoist® yellow cake mix

: Water, vegetable oil and eggs called for on cake mix box

: Red and yellow liquid food color

1: container Betty Crocker® Rich & Creamy vanilla frosting

: Betty Crocker® black decorating icing (from 4.25-oz tube)

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1 Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
2 Make and bake cake mix as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
3 Stir red and yellow food colors into frosting to make orange; frost cupcakes. With black icing, pipe lines to look like a basketball. Store loosely covered.

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Nutrition Information:

1 Serving (1 Cupcake)

Calories 210

(Calories from Fat 80),

Total Fat 9g

(Saturated Fat 2g,
Trans Fat 1g),

Cholesterol 25mg;
Sodium 180mg;
Total Carbohydrate 31g

(Dietary Fiber 0g,
Sugars 21g),

Protein 1g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 0 %;
Calcium 4 %;
Iron 2 %;

Exchanges:

0 Starch;
0 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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Posted 3/28/2012 11:08:25 PM REPORT ABUSE dione_drew said:

Rating:

Recipe is easy... just follow the box. Icing is cute and easy as well... perfect right now (March) because March Madness is going on. These were a huge hit at work. Only thing was that I couldn't get the orange deep or bright enough with red and yellow food coloring... but even with the lighter orange you can still tell what it is.

This reply was: Helpful Inspiring