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Snickers™ Apple Pie Dip

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  • Prep 5 min
  • Total 5 min
  • Servings 10
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Snacking on apple slices will never be the same once you dunk them in this crazy-delicious dip loaded with chopped Snickers™ candy bars and apple pie filling.
By Karly Campbell
Updated Sep 20, 2016
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Ingredients

  • 1 box (4-serving size) vanilla instant pudding and pie filling mix
  • 1/2 cup milk
  • 1 container (8 oz) Cool Whip frozen whipped topping, thawed
  • 1 cup canned apple pie filling
  • 1 cup chopped Snickers™ candy bars
  • 2 tablespoons caramel sauce
  • Fresh apple slices and vanilla wafer cookies, as desired for dipping

Steps

  • 1
    In large bowl, stir pudding mix and milk until combined. Stir in whipped topping.
  • 2
    Place apple pie filling on cutting board, and give it a rough chop to break apples up into bite-size pieces. Add apple pie filling and candy bars to bowl; stir until combined.
  • 3
    Spoon into serving dish; drizzle with caramel sauce.
  • 4
    Serve with apples and cookies.

Tips from the Betty Crocker Kitchens

  • tip 1
    Milky Way™ candy bars would make a great nut-free swap!

Nutrition

270 Calories, 11g Total Fat, 2g Protein, 41g Total Carbohydrate, 32g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
90
Total Fat
11g
16%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
230mg
9%
Potassium
110mg
3%
Total Carbohydrate
41g
14%
Dietary Fiber
1g
5%
Sugars
32g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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