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No-Bake Honey Nut Cheerios™ Bites

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Betty Crocker Kitchens
Updated May 30, 2018
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Using beloved ingredients that are already in your pantry, these portable bites will be your next go-to breakfast or after-school snack option.

No-Bake Honey Nut Cheerios™ Bites

  • Prep Time 20 min
  • Total 1 hr 20 min
  • Servings 24
  • Ingredients 9
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Ingredients

  • 1 cup Honey Nut Cheerios™ cereal
  • 1/2 cup sweetened dried cranberries
  • 1/2 cup dried banana chips
  • 1/2 cup salted roasted whole almonds
  • 1/2 cup creamy peanut butter
  • 2 tablespoons honey
  • 1 teaspoon vanilla
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Instructions

  • Step 
    1
    Line tray with cooking parchment paper. In food processor, place all ingredients. Cover and process in 1-second bursts until finely chopped, about 15 to 20 bursts; then process until well blended and mixture comes together. Transfer to medium bowl.
  • Step 
    2
    Coat hands lightly with water; use hands to blend mixture completely. Scoop out by measuring tablespoonfuls, and shape each portion into a ball; place on tray.
  • Step 
    3
    Refrigerate about 1 hour or until firm. Store in tightly covered container in refrigerator up to 3 days.

Nutrition

90 Calories
5g Total Fat
2g Protein
8g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
90
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
70mg
3%
Potassium
70mg
2%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
6g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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