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Lemon Cake Mix Cookies

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Angie McGowan
Updated Oct 20, 2014
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Orange-flavored liqueur and citrus-flavored vodka add a grown-up taste to our Lemon Drop Cookies made with Betty Crocker™ Super Moist™ lemon cake mix.

Lemon Cake Mix Cookies

  • Prep Time 15 min
  • Total 60 min
  • Servings 24
  • Ingredients 7
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Ingredients

Cookies

Icing

  • 1 cup powdered sugar
  • 2 to 3 tablespoons orange-flavored liqueur

Instructions

  • Step 
    1
    Heat oven to 350°F. Line cookie sheet with cooking parchment paper.
  • Step 
    2
    In large bowl, beat cookie ingredients with electric mixer on medium speed or mix with spoon. Drop dough by tablespoonfuls about 2 inches apart onto cookie sheet.
  • Step 
    3
    Bake 12 minutes or until lightly golden. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely.
  • Step 
    4
    In small bowl, mix powdered sugar and enough liqueur until desired consistency is reached. Drizzle icing over cookies.

Nutrition

Nutrition Facts are not available for this recipe

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