Nothing warms a room quite like a warm oven. Make something special for birthdays, anniversaries, or an after-dinner snack with baking recipes sent right to your inbox.
You've probably got this recipe's four ingredients in your kitchen right now, so don't wait another minute to make these zesty cookies. Ready in just 35 minutes, they're the perfect treat to whip up for a quick snack or light dessert.
Heat oven to 350°F. Spray cookie sheet with cooking spray.
Step 2
In medium bowl, stir together cake mix, whipped topping and egg until combined. (Dough will be thick and sticky.)
Step 3
Place powdered sugar in small bowl. Using wet hands, shape tablespoonfuls of dough into balls; roll in powdered sugar. On cookie sheet, place balls 2 inches apart.
Step 4
Bake 10 to 12 minutes or until edges are set. Cool 2 minutes; remove from cookie sheet to cooling rack.
Recipe Tips
Use your favorite cake mix flavor to change up the cookies.
Make these extra special by frosting the cookies with Betty Crocker® Rich & Creamy frosting after they’ve cooled.
Almond cookies have been a long-time holiday season staple and it’s not hard to see why. Loaded with nutty flavor and just the right amount of sweetness, these almond cookie recipes are ones you’ll want to make again and again.
Light and fluffy angel food cakes are delicious at anytime of the year. Whether topped with fresh berries or frosted to perfection, these angel food cakes make a great dessert that everyone will love.