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Jazzy Ranch Dip and Pizza Rolls®

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Betty Crocker Kitchens
Updated May 3, 2013
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Only three ingredients make a great dip for Totino’s® pizza snacks.

Jazzy Ranch Dip and Pizza Rolls®

  • Prep Time 5 min
  • Total 1 hr 5 min
  • Servings 8
  • Ingredients 4
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Ingredients

  • 1 cup ranch dressing
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 16 Totino’s® Pizza Rolls® frozen pepperoni or cheese pizza snacks

Instructions

  • Step 
    1
    In small bowl, mix dressing, chili powder and cumin. Cover; refrigerate 1 hour to blend flavors.
  • Step 
    2
    Bake pizza snacks as directed on package. Serve with dip.

Nutrition

210 Calories
18g Total Fat
3g Protein
9g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
210
Calories from Fat
160
Total Fat
18g
27%
Saturated Fat
2g
11%
Trans Fat
1/2g
Cholesterol
15mg
5%
Sodium
480mg
20%
Potassium
25mg
1%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
2g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Recipe Tips

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