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Impossibly Easy Peach and Raspberry Pie

Impossibly Easy Peach and Raspberry Pie
  • Prep 15 min
  • Total 1 hr 50 min
  • Servings 8

Looking for a gluten free fruit dessert? Check out this pie that uses Bisquick® Gluten Free mix, frozen peaches and fresh raspberries...plus, it requires only 15 minutes of prep time! ...MORE+ LESS-

Ingredients

Filling

1
bag (12 oz) frozen sliced peaches, thawed, patted dry and cut into 3/4-inch pieces
1/2
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
1
cup fresh raspberries
1/2
cup Bisquick™ Gluten Free mix
1/3
cup whipping cream
2/3
cup sugar
2
eggs, beaten
1
teaspoon pure almond extract

Topping

2
tablespoons Bisquick™ Gluten Free mix
1/4
cup sugar
2
tablespoons cold butter
1/2
cup slivered almonds

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray (without flour).
  • 2
    In medium bowl, stir peaches, cinnamon and nutmeg. Spoon mixture into pie plate; sprinkle with raspberries. In small bowl, stir 1/2 cup Bisquick mix, the whipping cream, 2/3 cup sugar, the eggs and almond extract until smooth. Pour mixture over fruit. Bake 10 minutes.
  • 3
    Meanwhile, in another small bowl, stir 2 tablespoons Bisquick mix and 1/4 cup sugar. Cut in 2 tablespoons butter, with pastry blender or fork, until crumbly. Stir in almonds. Sprinkle topping over pie.
  • 4
    Bake 30 to 35 minutes longer or until knife inserted in center comes out clean and topping is golden brown. Cool on cooling rack at least 1 hour before serving. Store covered in refrigerator.

Expert Tips

  • Try apples instead of peaches or blueberries instead of raspberries.
  • For a special touch, serve with sweetened whipped cream and sprinkle with cinnamon.
  • Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
70mg
24%
Sodium
150mg
6%
Potassium
140mg
4%
Total Carbohydrate
29g
10%
Dietary Fiber
2g
10%
Sugars
19g
Protein
4g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
35%
35%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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