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Green Beans and Corn with Lime Butter

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Inspired Taste
Updated Oct 20, 2016
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Lime butter is guaranteed to bring a pop of bright flavor to any dish, and it works especially well with Steamers green beans and corn.

Green Beans and Corn with Lime Butter

  • Prep Time 15 min
  • Total 15 min
  • Servings 6
  • Ingredients 6
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Ingredients

  • 3 tablespoons butter
  • 1 bag (12 oz) frozen cut green beans, thawed
  • 1 bag (12 oz) frozen corn, thawed
  • 1/2 teaspoon salt
  • 2 teaspoons grated lime peel
  • Juice of 1 lime

Instructions

  • Step 
    1
    In 12-inch skillet, melt butter over medium heat. Add green beans, corn and salt. Cook 5 to 8 minutes, stirring occasionally, until vegetables are thoroughly heated.
  • Step 
    2
    Stir in lime peel and juice. Serve immediately.

Nutrition

122.0 Calories
6.4g Total Fat
2.9g Protein
17.0g Total Carbohydrate
3.5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
122.0
Total Fat
6.4g
10%
Saturated Fat
3.7g
19%
Cholesterol
15.3mg
5%
Sodium
199.9mg
8%
Potassium
254.6mg
7%
Total Carbohydrate
17.0g
6%
Dietary Fiber
3.1g
12%
Sugars
3.5g
Protein
2.9g
% Daily Value*:
Vitamin C
24.40%
24%
Calcium
3%
3%
Iron
5%
5%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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