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Betty Crocker
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Zucchini Appetizers

Zucchini Appetizers

Use this appetizer recipe to help use up an abundant zucchini crop. Your guests will love every zucchini and cheese bite.

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(253 Ratings)

253 Ratings

5 spoons 68%

4 spoons 17%

3 spoons 7%

2 spoons 4%

1 spoons 4%

Member Reviews (117)
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  • PREP TIME

    15 Min

  • TOTAL TIME

    40 Min

  • SERVINGS

    4

 

3
cups thinly sliced unpeeled zucchini (4 small)
1
cup Original Bisquick® mix
1/2
cup finely chopped onion
1/2
cup grated Parmesan cheese
2
tablespoons chopped fresh parsley
1/2
teaspoon salt
1/2
teaspoon seasoned salt
1/2
teaspoon dried marjoram or oregano leaves
1/8
teaspoon pepper
1
garlic clove, finely chopped
1/2
cup vegetable oil
4
eggs, slightly beaten
  • 1 Heat oven to 350ºF. Grease bottom and sides of rectangular pan, 13x9x2 inches.
  • 2 Stir together all ingredients. Spread in pan.
  • 3 Bake about 25 minutes or until golden brown. Cut into 2-inch squares; cut squares diagonally in half into triangles.
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Expert Tips

"Slightly beaten" eggs are stirred until the yolks are broken and begin to blend with the whites. Beating the eggs before adding them to the other ingredients makes mixing the entire dish easier.

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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 40
    • (Calories from Fat 25 ),
  • Total Fat 3 g
    • (Saturated Fat 1 g,
  • Cholesterol 20 mg;
  • Sodium 100 mg;
  • Total Carbohydrate 2 g
    • (Dietary Fiber 0g,
  • Protein 1 g;
Percent Daily Value*:
  • Vitamin A 2.00%;
  • Vitamin C 0.00%;
  • Calcium 2.00%;
  • Iron 0.00%;
Exchanges:
  • 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 117 Reviews View All
Posted 2/1/2012 4:27:07 PM REPORT ABUSE strgzr008 said:
Rating:
This is a great recipe, though as I read through some of the comments I saw that many thought this more like a quiche... the size of the eggs used can make a difference between a quiche type texture and a bisquit texture.. you can always try increasing the amount of Bisquick you use by 1/4 cup. I have been using this recipe for about 15 years and have added many things, but the favorite addition to this recipe is sausage. Try a cups worth of cooked ground turkey sausage in the batter, bake as directed. Great stuff for the guys during football playoffs.
This reply was: Helpful  Inspiring
Posted 12/28/2011 9:07:41 AM REPORT ABUSE a-g- said:
Rating:
This was an easy dish that is not too unhealthy. It was good, but not great. Not much flavor--may go well as a side to a soup or chili. However, it was good enough that I'd make it again.
This reply was: Helpful  Inspiring
Posted 11/10/2011 5:06:47 AM REPORT ABUSE packson said:
Rating:
good healthy snacks
This reply was: Helpful  Inspiring
1 - 3 of 117 Reviews View All
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