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Stir-Fried Noodles with Cabbage

You can serve this Asian extravaganza as a great main dish, but try it in smaller amounts as a side dish, too.

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( 16 Ratings)

16 Ratings

5 Stars 19%

4 Stars 50%

3 Stars 12%

2 Stars 19%

1 Stars

Member Reviews ( 3 )

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Prep Time 15 min
Total Time 30 min
Servings 4

Ingredients

1: package (8 oz) dried Chinese noodles

2: teaspoons sesame oil

1/4: cup dry sherry or Progresso® chicken broth (from 32-oz carton)

2: tablespoons oyster sauce

1: teaspoon sugar

1/8: teaspoon pepper

1: tablespoon vegetable oil

1: garlic clove, crushed

1: tablespoon finely chopped gingerroot

1: cup sliced shiitake mushrooms

4: cups thinly sliced Chinese (napa) cabbage

2: medium carrots, shredded (1 1/2 cups)

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Directions

1 Cook and drain noodles as directed on package. Toss noodles and sesame oil. Mix sherry, oyster sauce, sugar and pepper.
2 Heat 12-inch skillet or work over high heat. Add vegetable oil; rotate skillet to coat side.
3 Add garlic and gingerroot; stir-fry 30 seconds. Add mushrooms, cabbage and carrots; stir-fry 1 to 2 minutes or until crisp-tender. Stir in sherry mixture. Toss noodles and vegetable mixture, using 2 forks.

EXPERT TIPS

Expert Tips

Shiitake mushrooms hail from Japan and Korea, but they are now grown in the U.S., as well. These dark brown mushrooms have meaty flesh with a full-bodied, steaklike flavor.

Be sure to buy the dark, Asian sesame oil instead of the lighter version. Dark sesame oil has a deeper, richer flavor than light; a little goes a long way.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 295
Calories from Fat: 55 ),

% Daily Value

Total Fat: 6 g; 6 %
(Saturated Fat 1 g, 1 % ),
Cholesterol: 0mg; 0%;
Sodium: 470 mg; 470 %;
Total Carbohydrate: 54 g; 54 %
(Dietary Fiber 3 g 3 % ),
Protein: 9 g; 9 %

% Daily Value*:

Vitamin A: 100%;
Vitamin C: 10%;
Calcium: 4%;
Iron: 16%;

Exchanges:

3 Starch; 2 Vegetable;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 5/2/2013 7:00:34 PM REPORT ABUSE sa40 said:

Rating:

very good...

This reply was: Helpful Inspiring

Posted 5/22/2011 6:48:37 PM REPORT ABUSE Athenasvoice said:

Rating:

very yummy!

This reply was: Helpful Inspiring

Posted 5/19/2006 11:29:37 AM REPORT ABUSE Sharon D said:

Rating:

This is a great recipe combining several of my favorite ingredients in a healthy, relatively low-carb way. Just what I had been looking for. Lots of flavor.

This reply was: Helpful Inspiring