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Slow Cooker Sloppy Joes

Dinner ready and waiting? You can have delicious sloppy joes with just a few minutes of morning prep.

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( 31 Ratings)

31 Ratings

5 Stars 23%

4 Stars 45%

3 Stars 26%

2 Stars 6%

1 Stars 0%

Member Reviews ( 10 )
dc6b2c0b-f453-44ba-9f5c-35ae19add7c3
  • Prep Time 20 min
  • Total Time 4 hr 20 min
  • Servings 10

Ingredients

2
lb lean (at least 80%) ground beef
1
large onion, chopped (1 cup)
1/4
cup water
3
tablespoons Worcestershire sauce
1/2
teaspoon salt
1/4
teaspoon red pepper sauce
1
bottle (12 oz) chili sauce
10
oz tortilla chips or 10 sandwich buns

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
  • 2 In 3- to 4-quart slow cooker, mix beef and remaining ingredients except tortilla chips.
  • 3 Cover; cook on Low heat setting 4 to 6 hours. Serve over tortilla chips or in buns.

EXPERT TIPS

Expert Tips

Serve this tasty beef mixture in the usual buns or over hot cooked rice or pasta for a change.

Freeze leftovers in a freezer container for up to 4 months. To thaw, place the container in the refrigerator for about 8 hours or defrost in the microwave.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
340
(
Calories from Fat
160),
% Daily Value
Total Fat
17g
17%
(Saturated Fat
5g,
5%
Trans Fat
1g
1%
),
Cholesterol
55mg
55%;
Sodium
840mg
840%;
Total Carbohydrate
27g
27%
(Dietary Fiber
3g
3%
  Sugars
5g
5%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
6%;
Calcium
4%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 10 Reviews View All
Posted 8/25/2012 4:44:22 AM REPORT ABUSE
Rating:
Youre so incredible! I do not think Ive seen just ainnhytg along these lines before. So remarkable to discover an person with many authentic thoughts on this matter. Realy many thanks starting this up. This fabulous website is a thing which is needed on the internet, a person with a bit of creativity. Very helpful work for bringing interesting things to the online!
This reply was: Helpful  Inspiring
Posted 12/3/2011 9:01:42 PM REPORT ABUSE jordismomat50 said:
Rating:
I was going to make a different version that used more ingredients but I didn't have tomato paste and didn't feel like going to the store. I found this recipe and I liked it so much more! Less ingredients and the taste is fabulous! We ate it on buns and topped with cheddar slices. I used the long cook method, followed another users advice and used onion powder instead of onions and there were no green peppers which pleased me. There were no left overs and I'll definintely make it again! So easy and so very yummy!
This reply was: Helpful  Inspiring
Posted 4/20/2010 7:32:07 PM REPORT ABUSE andrea0130 said:
Rating:
This turned out great! My husband does not eat left overs very often, but he ate this! I also used onion powder instead of chopped onions because we do not like them. It still had great flavor. It did start to burn a little around the edges in my slow cooker in under 4 hrs., so this isn't a meal I can put together before going to work.
This reply was: Helpful  Inspiring
1 - 3 of 10 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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