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Sassy Sloppy Joes

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  • Prep 10 min
  • Total 35 min
  • Servings 6
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Put a sassy spin on classic Sloppy Joes, a childhood comfort food favorite!
Updated Jan 21, 2014
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Ingredients

  • 1 pound lean ground beef
  • 1 medium onion, chopped (1/2 cup)
  • 1/3 cup chopped celery stalk
  • 1/3 cup chopped green bell pepper
  • 1/3 cup ketchup
  • 1/4 cup water
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/8 teaspoon red pepper sauce
  • 6 hamburger buns, split and toasted

Steps

  • 1
    Cook beef and onion in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in remaining ingredients except buns.
  • 2
    Cover and cook over low heat 10 to 15 minutes or just until vegetables are tender. Fill buns with mixture.

Tips from the Betty Crocker Kitchens

  • tip 1
    You can make these sandwiches less sloppy by serving them in pita breads instead of the hamburger buns!
  • tip 2
    It’s hard to top Sloppy Joes, but a few toppings that taste great on them are cheese, pickle slices and sliced olives.

Nutrition

290 Calories, 13 g Total Fat, 18 g Protein, 28 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
115
Total Fat
13 g
Saturated Fat
5 g
Cholesterol
45 mg
Sodium
670 mg
Potassium
400 mg
Total Carbohydrate
28 g
Dietary Fiber
2 g
Protein
18 g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
8%
8%
Iron
16%
16%
Exchanges:
2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.
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