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Slow Cooker Pizza Pork Chops

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Pork chops and pasta sauce partner for a taste-tempting dinner reminiscent of pizza.

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( 56 Ratings)

56 Ratings

5 Stars 46%

4 Stars 34%

3 Stars 12%

2 Stars

1 Stars

Member Reviews ( 21 )

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Prep Time 10 min
Total Time 4 hr 10 min
Servings 6

Ingredients

6: pork loin chops, 1 inch thick (about 2 1/4 lb)

1/2: teaspoon salt

1/4: teaspoon pepper

1: tablespoon vegetable oil

1: medium onion, chopped (1/2 cup)

2: cups tomato pasta sauce

4: cups cooked orzo

1: cup shredded mozzarella cheese (4 oz)

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Directions

1 Remove excess fat from pork. Sprinkle pork with salt and pepper. In 12-inch skillet, heat oil over medium-high heat. Add pork; cook about 5 minutes, turning once, until brown.
2 Place pork in 3 1/2- to 4-quart slow cooker. Sprinkle onion over pork. Add pasta sauce.
3 Cover; cook on Low heat setting 4 to 6 hours.
4 Place orzo on platter. Top with pork and sauce. Sprinkle with cheese.

EXPERT TIPS

Expert Tips

A packaged Caesar salad and Italian bread are all that are needed to complete this family-friendly meal.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 510
Calories from Fat: 170),

% Daily Value

Total Fat: 19g; 19%
(Saturated Fat 7g, 7% Trans Fat 0g 0% ),
Cholesterol: 85mg; 85%;
Sodium: 880mg; 880%;
Total Carbohydrate: 46g; 46%
(Dietary Fiber 3g 3% Sugars 9g 9% ),
Protein: 38g; 38%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 8%;
Calcium: 15%;
Iron: 15%;

Exchanges:

2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 21 Reviews View All

Posted 8/5/2011 5:34:01 PM REPORT ABUSE bcard11 said:

Rating:

Delicious! I used Bertolli Four Cheese sauce and followed the recipe exactly. Very easy~ this will become a staple in our house.

This reply was: Helpful Inspiring

Posted 3/29/2011 9:24:29 AM REPORT ABUSE kngray22 said:

Rating:

I made this last week. Instead of baking the chops i put them in afrying pan and seared them. then I added a little water to the pan after searing and added that with the chops in the crok pot. Be careful to just add a little water because the sauce can get to soupy.

This reply was: Helpful Inspiring