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Savory Chicken Oven Dinner

Savory Chicken Oven Dinner

Chicken dinner's in the oven in just 15 minutes. Bonus? You can probably whip it up with what's in your kitchen.

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( 43 Ratings)

43 Ratings

5 Stars 30%

4 Stars 40%

3 Stars 16%

2 Stars 9%

1 Stars 5%

Member Reviews ( 5 )
3d1e1d04-6b64-4268-a8a0-514616244ae7
  • PREP TIME 15 Min
  • TOTAL TIME 50 Min
  • SERVINGS 6

 

2
cups 1/2-inch pieces cooked chicken
1
can (10 3/4 oz) condensed 98% fat-free cream of chicken soup with 30% less sodium
1/4
cup milk
1
cup shredded Swiss cheese (4 oz)
1
cup Green Giant® Valley Fresh Steamers™ frozen cut green beans, thawed
1 1/4
cups Original Bisquick® mix
1/4
cup cold butter or margarine, cubed
1
teaspoon dried sage leaves
1
egg, slightly beaten
  • 1 Heat oven to 400°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In baking dish, mix chicken, soup, milk, cheese and green beans.
  • 2 In medium bowl, mix Bisquick mix, butter and sage with fork or pastry blender until crumbly. Stir in egg. Sprinkle over chicken mixture.
  • 3 Bake 30 to 35 minutes or until topping is light golden brown.

Expert Tips

A salad topped with orange slices and French dressing would be great with this dish.

Out of sage? Use 1/2 teaspoon dried thyme leaves.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving (About 1 Cup))
  • Calories 380
    • (Calories from Fat 200),
  • Total Fat 22g
    • (Saturated Fat 11g,
    • Trans Fat 1 1/2g),
  • Cholesterol 115mg;
  • Sodium 700mg;
  • Total Carbohydrate 22g
    • (Dietary Fiber 0g,
    • Sugars 3g),
  • Protein 23g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.

    Review & Comments

    Write a Review
    1 - 3 of 5 Reviews View All
    Posted 9/20/2011 7:26:40 PM REPORT ABUSE HAWKT said:
    Rating:
    I recently made this dish for my husband and it was a great success. Truly a comfort food for a cold night. My husband loves cheese so I used more than the recipe called for and it was fabulous. Next time I am adding mushrooms and carrots.
    This reply was: Helpful  Inspiring
    Posted 6/3/2011 8:19:24 PM REPORT ABUSE tangleballlover said:
    Rating:
    Tasted very good - actually very similar to Banquet Homestyles Bake - Chicken & Biscuits.
    This reply was: Helpful  Inspiring
    Posted 8/2/2010 5:13:29 PM REPORT ABUSE KraftyLizard said:
    Rating:
    Since my husband likes swiss cheese, green beans and chicken, I tried this. After the 1st time I made it, he asked for it another 2 times that same week. The kids had it the second time, so I doubled the receipe. They loved it. It is quick, filling and there are never any leftovers. Serve with french bread and a salad, preferably a sweet dressing, goes well with the savory dish. This went straight into my cookbook.
    This reply was: Helpful  Inspiring
    1 - 3 of 5 Reviews View All
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