Soup from a potato mix? We're talking fast and flavorful!
cups hot water
box (4.7 oz) Betty Crocker™ au gratin potatoes
teaspoon salt, if desired
cup Green Giant™ Steamers™ Niblets® frozen corn
cup Green Giant™ SELECT® frozen broccoli florets
small onion, chopped (1/4 cup)
cans (6 1/2 ounces each) minced clams, undrained
Heat water, Potatoes and salt to boiling in 3-quart saucepan. Boil 20 minutes; drain.
Stir in Sauce Mix and remaining ingredients. Heat to boiling over medium-high heat, stirring occasionally.
Reduce heat; simmer uncovered about 10 minutes, stirring occasionally, until potatoes are tender.
From clam to ham. Use 1 cup chopped fully cooked ham in place of the canned clams.
No more tears! Bags of frozen diced onions are available with the other vegetables in the freezer case.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- 2 1/2g,
- 2 1/2%
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 1 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.