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Impossibly Easy French Apple Dessert Squares

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  • Prep 25 min
  • Total 1 hr 50 min
  • Servings 15
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Impossibly Easy French Apple Pie lovers! Here's a double-the-goodness recipe that will serve 15.
Updated Aug 12, 2010
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Ingredients

Streusel

Fruit Mixture

  • 6 cups sliced peeled tart apples (6 medium)
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 cup Original Bisquick™ mix
  • 1 cup granulated sugar
  • 1 cup milk
  • 2 tablespoons butter or margarine, melted
  • 4 eggs, beaten

Steps

  • 1
    Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
  • 2
    In large bowl, mix apples, cinnamon and nutmeg; spoon into pan. In medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
  • 3
    Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.

Tips from the Betty Crocker Kitchens

  • tip 1
    Add a slice of Cheddar or a spoonful of whipped cream.

Nutrition

290 Calories, 12g Total Fat, 4g Protein, 39g Total Carbohydrate, 27g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
110
Total Fat
12g
19%
Saturated Fat
5g
24%
Trans Fat
1g
Cholesterol
70mg
23%
Sodium
280mg
12%
Potassium
150mg
4%
Total Carbohydrate
39g
13%
Dietary Fiber
2g
7%
Sugars
27g
Protein
4g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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