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Impossibly Easy BLT Pie

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Love BLTs? Skip the hassle of making sandwiches and create your BLT all in one pan.

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(116 Ratings)

116 Ratings

5 spoons 53%

4 spoons 27%

3 spoons 13%

2 spoons

1 spoons

Member Reviews (55)

4bf7743b-4800-423e-afda-d97667f81706

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PREP TIME
15 Min
TOTAL TIME
50 Min
SERVINGS
6

12: slices bacon, crisply cooked, crumbled

1: cup shredded Swiss cheese (4 oz)

1/2: cup Original Bisquick® mix

1/3: cup mayonnaise or salad dressing

3/4: cup milk

1/8: teaspoon pepper

2: eggs

2: tablespoons mayonnaise or salad dressing

1: cup shredded lettuce

6: thin slices tomato

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1 Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
2 In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise, the milk, pepper and eggs with wire whisk until blended. Pour into pie plate.
3 Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.

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Expert Tips

You can trim the fat in this pie by reducing the bacon to 8 slices, using fat-free (skim) milk and reduced-fat mayonnaise or salad dressing.

In a hurry? Try using precooked bacon. If you have a few extra minutes, heat the bacon so it will crumble easier.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 370

(Calories from Fat 270),

Total Fat 30g

(Saturated Fat 9g,
Trans Fat 0g),

Cholesterol 115mg;
Sodium 580mg;
Total Carbohydrate 10g

(Dietary Fiber 0g,
Sugars 3g),

Protein 14g;

Percent Daily Value*:

Vitamin A 10.00%;
Vitamin C 2.00%;
Calcium 25.00%;
Iron 6.00%;

Exchanges:

1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1 1/2 High-Fat Meat;
3 1/2 Fat;

Carbohydrate Choices:

1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 55 Reviews View All

Posted 9/6/2011 8:50:53 PM REPORT ABUSE Rolersk8 said:

Rating:

Very good recipe. Family really liked it.

This reply was: Helpful Inspiring

Posted 8/17/2011 11:35:00 AM REPORT ABUSE joan29nm said:

Rating:

I love this recipe and everyone I have served it to loves it too, especially now with tomatoes sooooo wonderful..Thank you Bisquick!!

This reply was: Helpful Inspiring

Posted 8/4/2011 12:25:44 AM REPORT ABUSE sheranwheeler said:

Rating:

I Made This, Doubled the recipe and broke up the bacon, added plain yogurt instead of the Mayo PLUS 1 Egg+1 Egg White... diced tomatoes (completely drained) chopped green peppers/onions (fajita leftover) and Cheddar Cheese(ExtraOntop the last 5 Minutes)! Put in an 8 X 10 Pan! Baked...came out Fluffy and Great! Condiments on the Side: Sour Cream (WONDERLAND!), Quacamole, Refried Beans, thin-sliced Onions, thin-sliced Lettuce, thin-sliced Tomatoes :) Olives and Pickled Peppers, Mayo and Ketchup 4 the Kiddz! HUGE HIT!!!!! :)

This reply was: Helpful Inspiring