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Honey Mustard Ham

A creamy mustard sauce adds loads of flavor to this honey of a ham recipe.

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( 8 Ratings)

8 Ratings

5 Stars 62%

4 Stars 12%

3 Stars 12%

2 Stars 12%

1 Stars

Member Reviews ( 3 )

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Prep Time 5 min
Total Time 21 min
Servings 4

Ingredients

1: fully cooked ham slice, about 1 inch thick (1 pound)

1/4: cup water

3: tablespoons honey mustard

1/2: cup sour cream

2: medium green onions, sliced (2 tablespoons)

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Directions

1 Cut ham into 4 serving pieces. Mix water and honey mustard in 10-inch skillet. Add ham.
2 Cover and heat to boiling; reduce heat. Simmer about 15 minutes, turning ham once, until ham is hot. Remove ham from skillet; keep warm.
3 Stir sour cream into mixture in skillet; heat 1 minute. Pour over ham. Sprinkle with onions.

EXPERT TIPS

Expert Tips

Use reduced-fat or fat-free sour cream for a slightly lighter honey mustard sauce.

Can't find honey mustard at your local market? Just stir 1 tablespoon honey into 3 tablespoons of regular or Dijon mustard--you're all set!

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 275
Calories from Fat: 145 ),

% Daily Value

Total Fat: 16 g; 16 %
(Saturated Fat 7 g, 7 % ),
Cholesterol: 85 mg; 85 %;
Sodium: 1810 mg; 1810 %;
Total Carbohydrate: 6 g; 6 %
(Dietary Fiber 0g 0% ),
Protein: 27 g; 27 %

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 10%;

Exchanges:

4 Lean Meat; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 9/8/2008 10:31:32 AM REPORT ABUSE JANETSELGEBY said:

Rating:

I LOVE THIS RECIPE. IT'S VERY EASY TO MAKE AND IS DELICIOUS. IT'S GREAT FOR WHEN YOU DON'T HAVE ALOT OF TIME TO SPEND IN THE KITCHEN.

This reply was: Helpful Inspiring

Posted 6/23/2006 7:44:49 AM REPORT ABUSE Betsy said:

Rating:

yummy, yummy, yummy! I didn''t have the honey mustard, I used Creamy Dijon Mustard instead. This made for a very easy and quick dinner!

This reply was: Helpful Inspiring

Posted 3/22/2006 2:07:12 PM REPORT ABUSE utahu said:

Rating:

ham is difficult to sauce to everyone''s satisfaction but this gives a light and smooth complement to the strong and salty ham. The mustard is enough of a spice without competing and the onion gives an aside note of flavour. My tastes tend toward adding more honey or using a smokier ham. Very good especially with butterred noodles and asparagus.

This reply was: Helpful Inspiring