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Recipe

Easy Turkey Pot Pie (Cooking for 2)

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Bisquick Heart Smart® recipe! Whip up a delicious and comforting main-dish pie using leftover turkey and what's on hand.

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( 15 Ratings)

15 Ratings

5 Stars 67%

4 Stars

3 Stars 20%

2 Stars

1 Stars

Member Reviews ( 4 )

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PREP TIME 15 Min
TOTAL TIME 40 Min
SERVINGS 3

1: cup Green Giant® Valley Fresh Steamers™ frozen mixed vegetables

1: cup cut-up cooked turkey

1/2: cup canned condensed cream of chicken and mushroom soup

1/4: cup canned condensed chicken broth

1/2: cup Bisquick Heart Smart® mix

1/8: teaspoon poultry seasoning

1/3: cup fat-free (skim) milk

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1 Heat oven to 400°F. In ungreased 1-quart casserole, stir together vegetables, turkey, soup and broth. Microwave on High 3 minutes; stir.
2 In small bowl, stir remaining ingredients until blended. Pour over turkey mixture (crust will rise during baking).
3 Bake uncovered 20 to 25 minutes or until light brown.

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Nutrition Information:

1 Serving (1 Serving)

Calories 230

(Calories from Fat 70),

Total Fat 8g

(Saturated Fat 2g,
Trans Fat 0g),

Cholesterol 45mg;
Sodium 670mg;
Total Carbohydrate 23g

(Dietary Fiber 1g,
Sugars 5g),

Protein 18g;

Percent Daily Value*:

Vitamin A 15 %;
Vitamin C 0 %;
Calcium 10 %;
Iron 8 %;

Exchanges:

1 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1 Vegetable;
0 Very Lean Meat;
2 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 4 Reviews View All

Posted 1/5/2012 4:49:23 PM REPORT ABUSE mdyer12 said:

Rating:

I have made this recipe several times for my husband and I. It's super easy to make and is just the perfect amount for the two of us!

This reply was: Helpful Inspiring

Posted 11/29/2010 7:50:44 AM REPORT ABUSE Mrs_Brewer said:

Rating:

This was great, the husband and kids loved it! I blended some spinach into the broth to make it extra healthy for the kids who don't like spinach.

This reply was: Helpful Inspiring

Posted 1/9/2009 4:46:06 PM REPORT ABUSE AmbieThursby said:

Rating:

I made this last night and we loved it so much that I made up another batch for us to take for lunch today. It is a great way to use up left over turkey or chicken, and you can adapt it with whatever veggies you have on hand. This recipe is definitely a keeper.

This reply was: Helpful Inspiring