Easy Beef Mostaccioli

Stir beef, vegetables and mostaccioli pasta together and have a wonderful dinner to serve your family tonight.

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Prep Time 15 min
Total Time 55 min
Servings 4

Ingredients

1: pound ground beef

1: medium onion, chopped (1/2 cup)

1: small green bell pepper, chopped (1/2 cup)

1: clove garlic, finely chopped

2: cups uncooked mostaccioli pasta (6 ounces)

3: cups tomato juice

2: teaspoons Worcestershire sauce

1/4: teaspoon pepper

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Directions

1 Cook beef, onion, bell pepper and garlic in 12-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in remaining ingredients.
2 Heat to boiling, stirring occasionally; reduce heat. Cover and simmer 20 minutes, stirring occasionally. Uncover and simmer about 10 minutes longer, stirring occasionally, until desired consistency.