Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Cucumber Slices Provençal

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Four ingredients and three steps--all you need to make these refreshing appetizers!

false

( 21 Ratings)

21 Ratings

5 Stars 57%

4 Stars 24%

3 Stars 10%

2 Stars

1 Stars

Member Reviews ( 8 )

8cf66245-48da-40b6-ad3d-0cce90c3947c

Pin It

PREP TIME 10 Min
TOTAL TIME 10 Min
SERVINGS 32

1: large English or burpless cucumber, chilled

1/3: cup sun-dried tomato spread

3: tablespoons crumbled chèvre (goat) cheese

: Fresh basil leaves, if desired

Save $$$ on your favorite brands

1 Make lines or indentations lengthwise down cucumber at 1/4-inch intervals, using vegetable peeler or tines of fork. Cut cucumber into 32 slices, 1/2 inch each. Place on paper towels to drain.
2 Spread each slice with about 1 teaspoon tomato spread. Sprinkle each with about 1/2 teaspoon cheese.
3 Serve immediately, or refrigerate up to 1 hour. Top each slice with basil leaf just before serving.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Appetizer)

Calories 4

(Calories from Fat 0),

Total Fat 0g

(Saturated Fat 0g,

Cholesterol 0mg;
Sodium 10 mg;
Total Carbohydrate 1 g

(Dietary Fiber 0g,

Protein 0g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 2 %;
Calcium 0 %;
Iron 0 %;

Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 8 Reviews View All

Posted 7/3/2011 9:30:27 AM REPORT ABUSE rinkmom17 said:

Rating:

Be careful. What ever paste I used was very strong flavored and I used feta instead of goat cheese so the whole thing was way too strong

This reply was: Helpful Inspiring

Posted 6/30/2010 11:27:39 PM REPORT ABUSE kelleeeeee said:

Rating:

these were really good but instead of goat cheese i used feta cheese but it still came out great

This reply was: Helpful Inspiring

Posted 6/17/2010 2:37:44 PM REPORT ABUSE colinpk said:

Rating:

I brought this to movie night and my friends couldn't stop talking about them. I used "Tuscany" brand tomato spread. It's a bit spicy which adds a little extra zip to the appetizers. I WILL be making this again. Oh, and it's quick and easy too!

This reply was: Helpful Inspiring