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Chorizo and Pasta

Chorizo and Pasta

Italian noodles go to Mexico when you add spicy chorizo sausage along with ready-to-use canned tomatoes with garlic and onion.

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( 21 Ratings)

21 Ratings

5 Stars 33%

4 Stars 38%

3 Stars 14%

2 Stars 10%

1 Stars 5%

Member Reviews ( 10 )
875775de-c987-4c0b-9664-5f99c994447e
  • PREP TIME 25 Min
  • TOTAL TIME 25 Min
  • SERVINGS 5

 

1
lb bulk pork chorizo sausage
1
medium onion, finely chopped (1/2 cup)
1
can (14.5 oz) organic diced tomatoes with garlic and onion, undrained
1 3/4
cups Progresso® chicken broth (from 32-oz carton)
5
cups uncooked dumpling egg noodles or wide egg noodles (8 oz)
1/2
cup water
  • 1 In 12-inch nonstick skillet, cook chorizo and onion over medium-high heat 8 to 10 minutes, stirring frequently, until chorizo is no longer pink and onion is tender.
  • 2 Stir in remaining ingredients. Increase heat to high; heat to boiling. Reduce heat to medium; cover and cook 10 to 15 minutes, stirring occasionally, until noodles are tender and mixture is desired consistency.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 600
    • (Calories from Fat 330),
  • Total Fat 37g
    • (Saturated Fat 14g,
    • Trans Fat 0g),
  • Cholesterol 115mg;
  • Sodium 1560mg;
  • Total Carbohydrate 37g
    • (Dietary Fiber 2g,
    • Sugars 4g),
  • Protein 29g;
Percent Daily Value*:
  • Vitamin A 10 %;
  • Vitamin C 10 %;
  • Calcium 4 %;
  • Iron 20 %;
Exchanges:
  • 2 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 3 High-Fat Meat;
  • 2 Fat;
Carbohydrate Choices:
  • 2 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 10 Reviews View All
Posted 4/23/2012 2:24:20 PM REPORT ABUSE monkstar said:
Rating:
I did not use chorizo..I used Jenny –O Sweet Italian Turkey Sausage. I added one green pepper I could only find the tomatoes with the green chiles so I just used that. I would imagine you could use plain diced tomatoes and fresh jalapenos or Serrano peppers as well. Delicious and only 6 ingredients. My kind of recipe!
This reply was: Helpful  Inspiring
Posted 4/23/2012 10:05:36 AM REPORT ABUSE CSBinKY said:
Rating:
Great, easy recipe. Tip BC gives you is to use Mild Italian sausage when you can't find the chorizo. Simple meal. But filling and tasty.
This reply was: Helpful  Inspiring
Posted 4/22/2012 9:31:38 PM REPORT ABUSE missd47 said:
Rating:
This recipe is awesome......chorizo in my area is Portuguese and is readily available in every grocery store. 5 ingredients....what could be better than that? Perfect for busy days......love it!
This reply was: Helpful  Inspiring
1 - 3 of 10 Reviews View All
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