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Chili-Mac Soup

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Cooking a hearty main-dish soup is quick and easy with a Hamburger Helper® mix.

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(82 Ratings)

82 Ratings

5 spoons 54%

4 spoons 26%

3 spoons 13%

2 spoons

1 spoons

Member Reviews (39)

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PREP TIME
20 Min
TOTAL TIME
30 Min
SERVINGS
6

1: lb lean (at least 80%) ground beef

1: medium onion, chopped (1/2 cup)

1/4: cup chopped green bell pepper

5: cups hot water

1: box Hamburger Helper® chili macaroni

1: teaspoon chili powder

1/2: teaspoon garlic salt

2: cups diced tomatoes (from 28-oz can)

1: can (11 oz) Green Giant® Mexicorn® whole kernel corn with red and green peppers, undrained

2: tablespoons sliced pitted ripe olives

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1 In 4-quart Dutch oven, cook beef, onion and bell pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
2 Stir in hot water, sauce mix (from Hamburger Helper box), chili powder, garlic salt and tomatoes. Heat to boiling, stirring occasionally.
3 Reduce heat; cover and simmer 5 minutes, stirring occasionally. Stir in uncooked pasta (from Hamburger Helper box), corn and olives. Cover; cook 10 minutes longer.

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Expert Tips

Ladle this soup over a mound of corn chips and shredded taco cheese, or sprinkle each serving of soup with corn chips or coarsely crushed tortilla chips.

You can use 1 cup of Green Giant® Valley Fresh Steamers™ Niblets® frozen corn instead of the canned corn.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 330

(Calories from Fat 90),

Total Fat 10g

(Saturated Fat 3 1/2g,
Trans Fat 1/2g),

Cholesterol 45mg;
Sodium 990mg;
Total Carbohydrate 40g

(Dietary Fiber 3g,
Sugars 8g),

Protein 18g;

Percent Daily Value*:

Vitamin A 15.00%;
Vitamin C 15.00%;
Calcium 6.00%;
Iron 20.00%;

Exchanges:

2 1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1/2 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 39 Reviews View All

Posted 1/9/2012 6:47:34 PM REPORT ABUSE TK34 said:

Rating:

I have made this soup a couple of times now and it has quickly become a family favorite - even my four year old likes it! I usually add a bit more pasta in addition to what comes with the HH - a very quick and yummy dinner!

This reply was: Helpful Inspiring

Posted 12/10/2011 2:15:31 AM REPORT ABUSE mema-sherry said:

Rating:

I love this! I use to make it a lot, but I can not find the HH chili mac any where, the original not the mexican. Any suggestions?

This reply was: Helpful Inspiring

Posted 11/16/2011 8:14:42 PM REPORT ABUSE Soup_Lover said:

Rating:

I am making it now and I got the wrong type of HH. Instead of chili mac, I got cheeseburger mac. I hope it comes out ok. Ok Well, it is OK. I like it. But, it needs more spices. Pretty cheap and yummy otherwise.

This reply was: Helpful Inspiring