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Cherry Cobbler

It’s even easier than pie! Bake tempting cobbler the easy way with cherry pie filling. It’s perfect baked under a tender, flaky crust.

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( 86 Ratings)

86 Ratings

5 Stars 67%

4 Stars 14%

3 Stars 10%

2 Stars

1 Stars

Member Reviews ( 19 )

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Prep Time 15 min
Total Time 35 min
Servings 6

Ingredients

1: can (21 ounces) cherry pie filling

1: cup Original Bisquick® mix

1/4: cup milk

1: tablespoon sugar

1: tablespoon butter or margarine, softened

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Directions

1 Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400ºF; let heat 10 minutes. Remove pan from oven.
2 While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
3 Bake 18 to 20 minutes or until topping is light brown.

EXPERT TIPS

Expert Tips

Before the introduction of refrigerated transportation, only locally grown produce was available to most Americans. This was reflected in their choice of desserts. Cherry cobblers were a Midwestern favorite, apple and blueberry cobblers were enjoyed in the North, and peaches graced cobblers of the South.

Serve warm cobbler with cream, ice cream or whipped cream.

Because ovens generally take ten minutes to preheat, heating the filling and the oven at the same time is a convenient dovetailing method. Also, if cobbler fillings aren’t heated before the dough is added, the dough may still have many uncooked spots after baking.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 200
Calories from Fat: 45 ),

% Daily Value

Total Fat: 5 g; 5 %
(Saturated Fat 1 g, 1 % ),
Cholesterol: 0mg; 0%;
Sodium: 320 mg; 320 %;
Total Carbohydrate: 38 g; 38 %
(Dietary Fiber 1 g 1 % ),
Protein: 2 g; 2 %

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 4%;

Exchanges:

1 Starch; 1 1/2 Fruit; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 19 Reviews View All

Posted 4/26/2013 11:13:53 AM REPORT ABUSE galeann13 said:

Rating:

I liked this one it was easy and quick. I did add a little almond flavoring to the cherry pie filling.

This reply was: Helpful Inspiring

Posted 1/12/2013 9:04:24 PM REPORT ABUSE listy6 said:

Rating:

Tried this today. Not impressed.

This reply was: Helpful Inspiring

Posted 8/11/2012 6:23:09 PM REPORT ABUSE CoupWithMe said:

Rating:

Wanted to make something with our cherry pie filling and after a quick search - this was it! Simple ingredients required, which we already had in the house. Quick to prepare and tasted delicious.

This reply was: Helpful Inspiring