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Cherry Cobbler

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It’s even easier than pie! Bake tempting cobbler the easy way with cherry pie filling. It’s perfect baked under a tender, flaky crust.

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(84 Ratings)

84 Ratings

5 spoons 68%

4 spoons 14%

3 spoons 11%

2 spoons

1 spoons

Member Reviews (16)

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PREP TIME
15 Min
TOTAL TIME
35 Min
SERVINGS
6

1: can (21 ounces) cherry pie filling

1: cup Original Bisquick® mix

1/4: cup milk

1: tablespoon sugar

1: tablespoon butter or margarine, softened

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1 Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400ºF; let heat 10 minutes. Remove pan from oven.
2 While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
3 Bake 18 to 20 minutes or until topping is light brown.

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Expert Tips

Before the introduction of refrigerated transportation, only locally grown produce was available to most Americans. This was reflected in their choice of desserts. Cherry cobblers were a Midwestern favorite, apple and blueberry cobblers were enjoyed in the North, and peaches graced cobblers of the South.

Serve warm cobbler with cream, ice cream or whipped cream.

Because ovens generally take ten minutes to preheat, heating the filling and the oven at the same time is a convenient dovetailing method. Also, if cobbler fillings aren’t heated before the dough is added, the dough may still have many uncooked spots after baking.

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Nutrition Information:

1 Serving (1 Serving)

Calories 200

(Calories from Fat 45 ),

Total Fat 5 g

(Saturated Fat 1 g,

Cholesterol 0mg;
Sodium 320 mg;
Total Carbohydrate 38 g

(Dietary Fiber 1 g,

Protein 2 g;

Percent Daily Value*:

Vitamin A 2.00%;
Vitamin C 0.00%;
Calcium 4.00%;
Iron 4.00%;

Exchanges:

1 Starch;
1 1/2 Fruit;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 16 Reviews View All

Posted 8/31/2011 8:18:11 PM REPORT ABUSE nancyh said:

Rating:

This recipe is so easy and delicious. Also much lighter cobbler than traditional recipes. Cherry is our favorite but works with any flavor pie filling. So good with ice cream or whipped topping.

This reply was: Helpful Inspiring

Posted 8/7/2011 8:03:54 PM REPORT ABUSE er210 said:

Rating:

I love the cherry cobbler it was easy to make great for holidays

This reply was: Helpful Inspiring

Posted 8/5/2011 9:13:46 PM REPORT ABUSE Starchild88 said:

Rating:

I Love Cherry Cobbler so I found this recipe and tried it ....Wow it's so Easy and very Tasty Indeed ! It didn't last long at all can't wait to try it with other fruits !!!!

This reply was: Helpful Inspiring