Looking for an exotic side dish? Then check out this cauliflower curry ready for slow cooking in 15 minutes.
SAVE ON THIS RECIPE!
You may want to remove the skins of the tomatoes when making this dish. To do so, dip the tomato in boiling water for 1 minute, make a slit in the skin and slowly peel it off.
Serve small bowls of traditional curry dish toppers such as toasted shredded coconut, chopped peanuts and raisins. The saltiness of the peanuts and the sweetness of the coconut and raisins enhance the flavor of the curry powder.
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