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Betty Crocker
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Bread Machine Caramel Apple and Pecan Bread

Bread Machine Caramel Apple and Pecan Bread

This luscious combination of favorite flavors makes an out-of-this-world addition to breakfast or dessert!

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(14 Ratings)

14 Ratings

5 spoons 50%

4 spoons 29%

3 spoons 14%

2 spoons 7%

1 spoons 0%

Member Reviews (2)
0975016c-0370-45d8-bc2d-c30de4b552d0
  • PREP TIME

    10 Min

  • TOTAL TIME

    3 Hr 40 Min

  • SERVINGS

    12

 

1
cup water
2
tablespoons butter or margarine, softened
3
cups Gold Medal® Better for Bread™ flour
1/4
cup packed brown sugar
3/4
teaspoon ground cinnamon
1
teaspoon salt
2
teaspoons bread machine or quick active dry yeast
1/2
cup chopped unpeeled apple
1/3
cup coarsely chopped pecans, toasted
  • 1 Measure carefully, placing all ingredients except apple and pecans in bread machine pan in the order recommended by the manufacturer. Add apple and pecans at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  • 2 Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Expert Tips

You can toast pecans in the microwave oven by spreading them on a microwavable plate and microwaving on High 2 to 3 minutes, stirring every 30 seconds. Nuts are toasted when they are fragrant and slightly browned.

You’ll probably have part of an apple left after making the bread. Dice the remaining apple and stir into peanut butter—along with raisins and sunflower nuts—for a yummy, satisfying spread.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 slice)
  • Calories 185
    • (Calories from Fat 45 ),
  • Total Fat 5 g
    • (Saturated Fat 1 g,
  • Cholesterol 5 mg;
  • Sodium 210 mg;
  • Total Carbohydrate 32 g
    • (Dietary Fiber 1 g,
  • Protein 4 g;
Percent Daily Value*:
  • Vitamin A 2.00%;
  • Vitamin C 0.00%;
  • Calcium 0.00%;
  • Iron 10.00%;
Exchanges:
  • 1 Starch;
  • 1 Fruit;
  • 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 2 of 2 Reviews View All
Posted 6/1/2009 11:53:01 AM REPORT ABUSE heimat8 said:
Rating:
I just tryed this out yesterday and it turned out sooo yummy, although I used MapleSyrup instead of the Sugar and it's just great.
This reply was: Helpful  Inspiring
Posted 5/12/2006 11:02:46 AM REPORT ABUSE Kathe said:
Rating:
This bread is very yummy, you can make it without the toasted pecans and not lose much flavor, but toasting pecans is a breeze with the microwave directions. This bread is good for a sweet toasted breakfast bread, or with peanut butter for lunch. I thought not peeling the apple would be a problem but you can''t really notice the peel in the finished product.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews View All
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