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Recipe

Blueberry Cobbler

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Sandra Lee shares a recipe! Three easy steps and just five ingredients - you can have dessert in the oven and ready to eat when dinner's over.

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( 57 Ratings)

57 Ratings

5 Stars 60%

4 Stars 19%

3 Stars 14%

2 Stars

1 Stars

Member Reviews ( 17 )

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PREP TIME 15 Min
TOTAL TIME 55 Min
SERVINGS 4

6: tablespoons butter, melted

1 1/4: cups Original Bisquick® mix

1/2: cup sugar

2/3: cup milk

3: cups fresh blueberries

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1 Heat oven to 350°F. Pour melted butter into 8 or 9-inch square baking dish.
2 In medium bowl, whisk together Bisquick mix, sugar, and milk; pour over melted butter.
3 Sprinkle blueberries evenly over Bisquick batter. Bake 42 to 47 minutes, or until golden brown. Serve warm.

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Nutrition Information:

1 Serving (1 serving)

Calories 500

(Calories from Fat 210),

Total Fat 23g

(Saturated Fat 13g,
Trans Fat 2g),

Cholesterol 50mg;
Sodium 600mg;
Total Carbohydrate 67g

(Dietary Fiber 3g,
Sugars 39g),

Protein 5g;

Percent Daily Value*:

Vitamin A 15 %;
Vitamin C 10 %;
Calcium 10 %;
Iron 8 %;

Exchanges:

1 1/2 Starch;
1 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
4 1/2 Fat;

Carbohydrate Choices:

4 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 17 Reviews View All

Posted 2/26/2012 2:16:40 PM REPORT ABUSE beckielboo said:

Rating:

I used 2 packages of fresh blueberries and it was wonderful! I was so proud of it! I do have to agree with the review from lauramalicksmith who said the blueberries are the showcase. I figure it cost about ten dollars but considering if you bought a desert, this wasn't bad. I can't wait to make it again.

This reply was: Helpful Inspiring

Posted 1/26/2012 12:26:11 PM REPORT ABUSE southernbelle1606 said:

Rating:

I've made this recipe twice. The first time it didn't have enough "cake" and today I made it the second time with much better results. I used a whole stick of butter, melted in the bottom of my 13x9 glass pyrex dish. In a separate bowl, I mixed the Bisquick, sugar, and milk as directed. I used a bag of Walmart brand blueberries, they were frozen when I added them on top of the Bisquick mixture in the dish. After adding the blueberries, I made another batch of the Bisquick mixture and poured on top of the berries. It had to bake for approximately 50-55 minutes at 350 degrees. It was worth the wait! I personally like a lot of berries and a lot of cake in my cobbler, and my husband LOVES it! :)

This reply was: Helpful Inspiring