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Betty Crocker
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Aloha Paradise Bars

Aloha Paradise Bars

Prize-Winning Recipe 2006! Layer tropical pineapple, coconut and macadamia nuts to create a delightfully easy bar.

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(60 Ratings)

60 Ratings

5 spoons 65%

4 spoons 20%

3 spoons 7%

2 spoons 2%

1 spoons 7%

Member Reviews (44)
769619d9-e0a7-464c-88d6-94901e1b2497
  • PREP TIME

    25 Min

  • TOTAL TIME

    1 Hr 15 Min

  • SERVINGS

    36

 

1
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/2
cup butter or margarine, softened
1
egg
2
cups white vanilla baking chips
1
cup coarsely chopped dried pineapple
1
cup flaked coconut
1
cup chopped macadamia nuts
1
can (14 oz) sweetened condensed milk (not evaporated)
  • 1 Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
  • 2 Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
  • 3 Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.

Expert Tips

This recipe was one of fifteen winners in the 2006 Mix It Up with Betty! Cookie Mix Recipe Contest. More than $10,000 was awarded!

Skip the cooking spray, and instead line the pan with quick-release foil for quick cleanup and easy removal of bars.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Bar)
  • Calories 230
    • (Calories from Fat 100),
  • Total Fat 12g
    • (Saturated Fat 6g,
    • Trans Fat 1/2g),
  • Cholesterol 15mg;
  • Sodium 100mg;
  • Total Carbohydrate 29g
    • (Dietary Fiber 0g,
    • Sugars 23g),
  • Protein 3g;
Percent Daily Value*:
  • Vitamin A 2.00%;
  • Vitamin C 0.00%;
  • Calcium 6.00%;
  • Iron 2.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 1 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 Fat;
Carbohydrate Choices:
  • 2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 44 Reviews View All
Posted 6/24/2011 10:07:53 PM REPORT ABUSE K3Cote said:
Rating:
These were fantastic! I couldn't find vanilla baking chips so I put a cup of milk chocolate bits and a cup of white chocolate bits. They were delicious! I brought them to a party and they disappeared. The coconut was not overpowering at all for those that are skeptical of coconut. Great recipe. I put them in the fridge and then cut them the next day. My only complaint was that after the refrigeration part they were hard to cut. Worth it tho!
This reply was: Helpful  Inspiring
Posted 3/28/2011 4:10:50 PM REPORT ABUSE tlcannon said:
Rating:
these were sooooo yummy.we ate them right out the pan :)
This reply was: Helpful  Inspiring
Posted 1/1/2011 6:04:20 PM REPORT ABUSE cookiepro said:
Rating:
This was good, I think my pan was to small causing all the layers on top of the cookie to be much thicker then intendid. I was really looking forward to trying this recipe but when it was done I didnt find it that great. I belive if i tried it again which Im going to do I will like it much better knowing what I did wrong. Pretty good overall.
This reply was: Helpful  Inspiring
1 - 3 of 44 Reviews View All
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